Stone crab claws are considered a delicacy by seafood lovers everywhere Their sweet, succulent meat and distinctive flavor make them a special treat However, properly cooking stone crab claws is essential to bring out their best texture and taste. In this detailed guide I’ll walk through everything you need to know to cook stone crab … Read more
For many seafood lovers, there’s nothing better than freshly cooked crab The sweet, succulent meat is delicious in pastas, salads, sandwiches, and more. But to get the best tasting crab, it needs to be live when you buy it Finding live crab near you can be tricky depending on where you live. This guide will … Read more
Crab legs are a delicious seafood treat that many people love to eat. But have you ever wondered just how many crab legs are in a pound? And how many total crab legs would that work out to be? In this article, we’ll break down the math behind how many legs are in a pound … Read more
Crab is a delicious seafood treat that many people love to eat. However, like any perishable food, it’s important to store cooked crab properly in the refrigerator to extend its shelf life and keep it safe to eat. Here’s a detailed guide on how long cooked crab lasts in the fridge and how to tell … Read more
Chesapeake Bay crab cakes are a regional delicacy known for their distinctive flavor and texture. This iconic appetizer highlights the sweet briny taste of blue crab from the Chesapeake Bay watershed along the Atlantic coast. Let’s explore what makes these crab cakes so special. All About Blue Crab At the heart of an authentic Chesapeake … Read more
Mighty Crab is a popular seafood restaurant chain known for its delicious boiled seafood options. With locations across several states it has become the go-to spot for crab lovers looking to crack open some snow crab legs Dungeness crab, shrimp and more. But when do the doors close at this beloved eatery each night? Let’s … Read more
Cholesterol is a waxy, fat-like substance that is found in all cells of the body. It plays important roles in hormone production, vitamin D synthesis, and bile production. However, having high cholesterol levels in the blood is associated with an increased risk of heart disease. For this reason, many people are concerned about consuming foods … Read more
Crab legs are a beloved seafood treat that many look forward to cracking open. But if you’re buying crab legs at the store or market, how do you know how many legs you’ll get in a pound? It’s key to understand crab leg serving sizes when meal planning or estimating costs. In this in-depth guide, … Read more
Imitation crab meat, also known as surimi can be a versatile and budget-friendly ingredient for home cooks. Made from whitefish that has been pulverized and shaped to resemble crab legs imitation crab offers the sweet flavor of crab without the high price tag. While not a perfect substitute for real crab meat, when used thoughtfully, … Read more
King crab is one of the most prized and decadent seafood delicacies, known for its sweet, succulent meat and indulgent flavor. However, the royal moniker comes with a price – king crab can be one of the priciest shellfish options on the market. If you’re looking to splurge on king crab for a special occasion … Read more