Do You Broil Shrimp on High or Low? Ultimate Guide for Perfect Results Every Time
Hey there fellow seafood lovers! I’ve been cooking shrimp for over 15 years now, and lemme tell you – when it comes to broiling these little ocean treasures, temperature matters big time. Today, I’m gonna break down everything you need to know about broiling shrimp to perfection. Quick Answer: Use HIGH heat (450-500°F) when broiling … Read more