Sockeye salmon, with its deep orange-red color and rich flavor, is one of the most popular and nutritious salmon varieties. Not only is it delicious, but it’s packed with healthy omega-3 fatty acids. Cooking sockeye salmon properly is important, as it can easily dry out. Fortunately, pan-searing it on the stovetop is a quick and … Read more
Salmon is one of the most popular types of fish on the market and for good reason. It’s delicious versatile, and packed with important nutrients like protein, omega-3 fatty acids, vitamins, and minerals. When shopping for salmon, you may wonder exactly how much protein is contained in a typical serving. In this article, we’ll take … Read more
Deep frying salmon may sound unconventional, but when done right, it transforms this healthy fish into a crispy, succulent treat. The key is controlling the oil temperature and carefully selecting the right cut and batter to ensure a moist interior and perfectly golden-brown exterior. I’m someone who loves salmon all the ways, but deep fried … Read more
Freezing salmon is an essential step to safely prepare sushi at home. Consuming raw fish comes with some risks so following proper freezing guidelines is critical. In this comprehensive guide I’ll cover everything you need to know about freezing salmon for sushi. Why Freeze Salmon for Sushi The main reason you need to freeze salmon … Read more
Smoked salmon is a delicious and nutritious food that is a popular choice for many gluten-free eaters, But is smoked salmon actually gluten-free? Let’s take a detailed look at the answer What is Smoked Salmon? Smoked salmon, also known as lox, refers to salmon that has been cured and cold-smoked. This involves treating the raw … Read more
Is Smoked Salmon Low FODMAP? Everything You Need to Know Eating smoked salmon is one of life’s simple pleasures. The salty, smoky flavor pairs perfectly with creamy cheeses toast points and fresh dill. But if you follow a low FODMAP diet to manage irritable bowel syndrome (IBS), you may wonder if this savory treat is … Read more
Freezing fresh salmon is a great way to preserve it for extended storage. With proper freezing methods, you can keep salmon fresh for up to 3-6 months. Here are some tips on how to freeze salmon correctly to maintain texture, flavor and nutrients. Why Freeze Salmon? Freezing salmon has several advantages: Extends shelf life – … Read more
Salmon Days in Issaquah is a popular two-day festival held annually in October to celebrate the return of salmon to Issaquah Creek. In 2024, Salmon Days will take place on October 5th and 6th. A Long-Standing Issaquah Tradition Salmon Days is Issaquah’s signature festival and has been a beloved community tradition for over 50 years. … Read more
Cooking salmon sous vide is a game-changer for getting perfectly cooked fish every single time But exactly how long should you cook salmon in the sous vide machine? The answer depends on a few factors. In this article, I’ll share everything you need to know about timing for sous vide salmon to turn out moist, … Read more
Salmon Oscar is an elegant seafood dish that combines flavorful salmon with succulent crab meat, tender asparagus and a tangy bearnaise sauce. With its indulgent ingredients and sophisticated presentation, salmon Oscar looks impressive but is surprisingly easy to make at home. A Brief History of Salmon Oscar Salmon Oscar was named in honor of King … Read more