Salmon patties are a classic and delicious way to enjoy salmon These crispy, savory cakes are easy to make and pair well with many side dishes When deciding what to eat with salmon patties, you’ll want to pick sides that complement the flavor and texture.
Here are 12 delicious options for what to serve with salmon patties
Fresh Salad
A simple green salad is a light and healthy option. The crunch of the veggies pairs nicely with the soft patties. Spinach, kale, or a spring mix work well. Top with your favorite dressing.
Coleslaw
Creamy coleslaw is a classic choice. The tanginess and crunch complements the salmon. Use bagged coleslaw mix or shred your own cabbage and carrots. Toss in a creamy dressing.
Roasted Vegetables
Roast vegetables like Brussels sprouts, broccoli, or asparagus until crisp-tender. Their roasted flavor and texture contrasts the patties beautifully. Toss veggies in olive oil, salt, and pepper before roasting.
Sweet Potato Fries
For a twist on regular fries, bake up some sweet potato fries. They have a natural sweetness that pairs well with the savory patties. Bake with olive oil and spices until crispy.
Rice Pilaf
Make a simple rice pilaf with veggies like peas and carrots mixed in. The soft, fluffy rice soaks up any extra juices from the patties.
Pasta Salad
Chilled pasta salad with veggies is a tasty choice. The pasta soaks up the lemon and herbs in the dressing. Rotini or farfalle work well.
Baked Potatoes
Big baked russet or sweet potatoes are a satisfying side. Load them up with butter, sour cream, bacon, and cheese for a hearty meal.
Rolls
Soft rolls or biscuits are great for making salmon patty sandwiches. Brush rolls with butter before serving.
Veggie Packets
Make foil packets filled with veggies like zucchini, tomatoes, and corn. Grill or roast alongside the patties for easy cooking.
Mac and Cheese
Everybody loves mac and cheese! Make an easy baked version or stove-top. The creaminess pairs perfectly with the patties.
Fruit Salad
A fresh fruit salad with berries, melon, and citrus is a lighter choice. The sweetness balances the salmon’s richness.
Green Beans
Sautéed, roasted, or steamed green beans round out the meal. Toss in olive oil and seasoning or cream and bacon.
With so many tasty options, you can enjoy salmon patties any night of the week. Side dishes with complementary textures and flavors elevate this classic dish. Use fresh, seasonal produce to make the perfect pairings. Which of these sides will you try with your next batch of salmon patties?
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Coincidentally I made my mom’s version of these, the one I grew up with and that still evokes waves of nostalgia, last night. She always used canned sockeye salmon—bones, skin, and all, a large, grated onion, beaten egg, parsley, matzah meal, and a secret ingredient—this will sound weird, but I promise it works—a dash of cinnamon, which subtly neutralizes any fishiness while not calling attention to itself. She called them croquettes and they never failed to come out crispy and light.
No need to avoid canned salmon with skin and bones unless you, or someone youre feeding, doesnt care for it. Its more nutritious and tastier than the skinless, boneless stuff.
My mother made these known in England as salmon cutlets. She used matzoh meal instead of panko which was unknown then. Importantly, you should use the salmon with bone in because whilst it disintegrates thoroughly the bone is recommended for our own bone strengthening and osteoporosis.
I serve these with pesto. Try it, it’s delish!
@Frank V.H. Breadcrumbs will substitute for panko just fine. You could even use flour ( wheat, rice, or a gluten-free flour mix ) in place of breadcrumbs. The recipe is forgiving.
Alternative to pan frying: bake on a sheet pan covered with parchment paper for 30 minutes at 400 F. Turn patties at 15 minutes. Allow to cool for 10 minutes after baking, then serve. Theyve never fallen apart during or after baking.Private comments are only visible to you.
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Salmon Patties – Old Fashioned, Southern Recipe!
FAQ
What do you eat with salmon patties?
Salmon patties are delicious and versatile, pairing well with a variety of sides. Classic choices include coleslaw, mashed potatoes, or a simple salad. For a more Southern-inspired meal, try them with buttered corn or even cornbread or biscuits.
What is salmon best eaten with?
Some good sides that pair well with salmon include roasted vegetables, grilled asparagus, a green salad, roasted potatoes, grilled corn, quinoa, couscous, wild rice, and sautéed spinach.
What tastes good on a salmon patty?
Basics, like ketchup and mustard, are always a winning combination when you’re wondering what to serve with salmon burgers. However, the bold taste of grilled sockeye salmon burgers is easy to pair with everything from fresh slaws to herbed sauces to spicy toppings.
What condiments go with salmon burgers?
Salmon burgers pair well with a variety of sauces, both creamy and tangy, as well as classic burger toppings like lettuce, tomato, and onion. Some popular options include tartar sauce, remoulade, dill mayo, and sriracha mayo.