Hey y’all! I’ve been on a mission to find the most amazing shrimp and grits in our area, and lemme tell you – I’ve found some absolute gems! As a self-proclaimed Southern food enthusiast, I wanted to share my findings with fellow comfort food lovers Here’s everything you need to know about where to get your shrimp and grits fix nearby
Top Spots for Shrimp & Grits in Northern Virginia
Best-Rated Restaurants
-
Milk & Honey Southern Inspired Kitchen (Dulles)
- Rating: 4.5/5 from 297 reviews
- Perfect for: Breakfast & Southern comfort food
- Pro tip: They’re also known for their amazing waffles!
-
The Conche (Leesburg)
- 787 reviews can’t be wrong
- Bonus: They’ve got killer cocktails too
- Available for pickup/delivery
-
Orleans Bistro And Grill (Fredericksburg)
- Specializes in Cajun-style shrimp & grits
- Great for both lunch and dinner
- Also serves amazing salads (for when ya feeling healthy-ish)
Most Popular Spots (Based on Review Count)
-
Founding Farmers – Tysons
- A whopping 3,769 reviews!
- Known for: Farm-to-table ingredients
- Breakfast serving available
- Online ordering option
-
Tupelo Honey Southern Kitchen & Bar
- 2,639 reviews
- Authentic Southern vibes
- Pro tip: Their breakfast shrimp & grits are to die for!
-
The Secret Garden Cafe
- 1,569 reviews
- Hidden gem in Occoquan
- Perfect for a romantic dinner
Hidden Gems You Shouldn’t Miss
-
JW’s Fish And Biscuits (Sterling)
- Only 42 reviews but don’t let that fool ya
- Super authentic Southern cooking
- Available for takeout
-
Down Home Comfort Café (Dale City)
- 105 reviews
- True soul food experience
- The name says it all – pure comfort!
Price Range Guide
| Restaurant Type | Average Price Range |
|---|---|
| Casual Spots | $12-18 |
| Fine Dining | $24-32 |
| Food Trucks | $10-15 |
Tips for Ordering Shrimp & Grits
- Best time to visit: Most places are busiest during weekend brunch
- Ask about the grits preparation – some places use stone-ground (the best!)
- Check if they use local shrimp (usually fresher)
- Don’t forget to ask about spice levels
- Many spots offer modifications for dietary restrictions
Why I Love These Places
Listen, I ain’t gonna lie – I’ve had my fair share of disappointing shrimp & grits. But these spots? They know what they’re doing! The restaurants I’ve listed actually understand that good grits need time and love. They don’t rush the process, and it shows in every creamy, buttery bite.
Making Reservations
Pro tip: Many of these restaurants get super busy, especially:
- Founding Farmers
- Cooper’s Hawk
- Tupelo Honey
I strongly recommend making reservations, especially for weekend brunch. Most places let you book online or through their apps.
Delivery Options
Many of these restaurants offer delivery through various services. Look for the “Start Order” option on their listings. Some personal favorites that deliver well:
- Milk & Honey
- The Conche
- Famous Toastery
My Final Thoughts
Y’all, finding good shrimp and grits ain’t always easy, but these spots have seriously impressed me. Whether you’re a Southern food newbie or a grits connoisseur, these restaurants won’t disappoint.
Remember to check their current hours cause they keep changing (thanks, post-pandemic world!). And don’t forget to leave reviews – us foodies gotta help each other out!
Happy eating, and lemme know if you discover any other amazing spots I should try! I’m always down for more shrimp & grits adventures!
#ShrimpAndGrits #FoodieLife #LocalEats #SouthernFood #ComfortFood #NorthernVAEats
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Brenda’s French Soul Food’s Famous Shrimp and Grits: Watch How It’s Made
FAQ
What’s another name for shrimp and grits?
Many pin the dish’s origins to the Lowcountry, where it was once called shrimps and hominy or breakfast shrimp. (Some in that region call cooked grits hominy.
Where do people eat shrimp and grits?
Shrimp and grits is a traditional dish in the Lowcountry of the coastal Carolinas and Georgia in the United States.
Are shrimp and grits black food?
Like so much Southern cuisine, shrimp and grits originated from the food traditions of enslaved people of West African descent.
Does First Watch serve shrimp and grits?
Sautéed Cajun shrimp and andouille sausage cooked Lowcountry-style with chicken stock, house-roasted tomatoes and onions, diced green bell peppers and scallions atop Bob’s Red Mill Cheddar Parmesan cheese grits. Served with artisan ciabatta toast.