Hey there! I’ve been experimenting with air fryer recipes lately and I gotta tell you – cooking frozen coconut shrimp in an air fryer is a total game-changer! Today I’m gonna share everything I’ve learned about getting that perfect crispy coating while keeping the shrimp inside tender and juicy.
Quick Answer
For perfectly crispy frozen coconut shrimp
- Cook at 375°F for 8-10 minutes for regular-sized shrimp
- Flip halfway through cooking
- No thawing needed!
Detailed Cooking Times Based on Shrimp Size
| Shrimp Size | Temperature | Cooking Time |
|---|---|---|
| Small | 375°F | 8-10 mins |
| Medium | 375°F | 10-12 mins |
| Jumbo | 375°F | 12-14 mins |
Step-by-Step Instructions
-
Preheat Your Air Fryer
- Set temperature to 375°F
- Let it warm up for 3-5 minutes
-
Prepare the Shrimp
- Take shrimp directly from freezer
- Remove any loose breading
- No need to spray with oil!
-
Arrange in Air Fryer
- Place shrimp in single layer
- Don’t overcrowd (about 10 shrimp per batch)
- Leave space between pieces
-
Cook and Flip
- Cook for half the recommended time
- Flip shrimp over
- Continue cooking for remaining time
Pro Tips from My Kitchen
Listen up! Here’s what I’ve learned from making these bad boys multiple times:
- Don’t Thaw: Seriously, cooking from frozen gives the best results
- Watch the First Batch: Every air fryer’s different, so keep an eye on your first batch
- Check for Doneness: Shrimp should be pink and coating golden brown
- Quick Test: Insert a toothpick in the thickest part – should feel hot
Temperature Guide
Y’all might be wondering about different temperatures, so here’s the deal:
- 350°F: Add 2-3 minutes to times above
- 375°F: Perfect temperature!
- 400°F: Reduce time by 2 minutes
Common Problems & Solutions
Problem: Soggy Coating
- Solution: Don’t overcrowd the basket
- Give those babies room to crisp!
Problem: Overcooked Shrimp
- Solution: Stick to recommended times
- Remember: You can always cook longer, but can’t uncook!
Serving Ideas
I love serving these crispy bites with:
- Sweet chili sauce
- Orange marmalade
- Pineapple dipping sauce
- Tartar sauce
Storage Tips
Made too many? No worries!
- Store in airtight container
- Keep in fridge up to 2 days
- Reheat in air fryer at 325°F for 4-5 mins
Final Thoughts
Y’know what? After making these like a million times (okay, maybe not that many), I can tell ya that air frying frozen coconut shrimp is pretty much foolproof if you follow these guidelines. The best part? It’s way cheaper than takeout and tastes just as good – maybe even better!
Just remember: keep an eye on that first batch, don’t overcrowd, and you’ll be golden (just like your perfectly cooked shrimp)!
Got questions? Drop ’em in the comments below! I’d love to hear how your coconut shrimp turned out! ✨
Note: Times may vary slightly depending on your air fryer model and shrimp size. Always check internal temperature reaches 145°F for food safety.
Types of Air Fryers
Exploring the different types of air fryers can help you choose the one that suits your needs best. Basket Air Fryers are a common choice, featuring a basket where the food is placed for cooking. On the other hand, Oven Air Fryers offer a more spacious interior and can accommodate larger quantities of food at once.
Preparing Frozen Coconut Shrimp
Source:
Air Fryer Frozen Coconut Shrimp – How To Cook Coconut Breaded Shrimp In Air Fryer – So Crispy!
FAQ
How long for frozen coconut shrimp in the air fryer?
On average, it takes between 8 and 12 minutes to cook frozen coconut shrimp in an air fryer at 400°F. This is dependent on the size of the shrimp and the power of the air fryer. In most cases, you can expect your shrimp to be ready in less than 10 minutes.
How long for shrimp in an air fryer at 400 degrees?
Place shrimp in the air fryer basket and sprinkle with Parmesan cheese. Cook shrimp in the air fryer at 400 degrees F (200 degrees C) until shrimp are bright pink on the outside and the meat is opaque, about 8 minutes.
How do you cook Costco coconut shrimp in the air fryer?
If you want to skip the oven, try the air fryer. To air fry the shrimp, heat them at 400 degrees F for about 8 minutes and flip them halfway through.
How long to cook aqua star coconut shrimp in an air fryer?
Place shrimp in a single layer in the basket. Cook for 8-9 minutes.
Can You air Fry frozen coconut shrimp?
Great for any air fryer or Ninja Foodi! Add frozen coconut shrimp to your air fryer and air fry for 5 minutes. Using tongs, flip the coconut shrimp and cook for an additional 5-8 minutes or until the shrimp is cooked through and crispy. Remove from air fryer with tongs and serve with your favorite dipping sauce.
How long do you cook frozen prawns in an air fryer?
This will of course vary depending on the size of your air fryer frozen shrimp. For example, extend the cooking time to 10 minutes if you are cooking frozen jumbo shrimp. Or knock the time down to 6 minutes if it is British breaded prawns as they tend to be much smaller. To reheat coconut shrimp in your air fryer.
How long does coconut shrimp take to cook in air fryer?
Frozen coconut shrimp will take approximately 10 minutes to cook in the air fryer. The cooking time might vary depending on the size of the shrimp and the air fryer. Regular sized coconut shrimp will take 8-10 minutes total. Jumbo sized coconut shrimp will take 10-12 minutes total.
How long do you cook frozen shrimp in an air fryer?
Preheat the air fryer to 390F for 10 minutes. Once preheated, add the frozen shrimp to the air fryer basket in a single layer, making sure not to overlap the shrimp. Cook for 10 minutes, flipping the shrimp halfway through the cooking time.
What temperature do you air Fry coconut shrimp?
The temperature for air fryer coconut shrimp is 180c/360f. This is because you want to cook your coconut shrimp on medium to ensure a crispy skin and a moist shrimp.
How long does fried coconut shrimp last in air fryer?
Storing: Air fried coconut shrimp will stay fresh in an airtight container in the fridge for 1-2 days. Reheating: You can reheat leftover coconut shrimp in the air fryer by preheating to 325F and cooking for 4-5 minutes until warmed through and crispy.