9 Delicious Ways to Use Leftover Crab Meat

Leftover crab meat is a delicious ingredient that can be used in a variety of dishes. Whether you have some extra crab meat from a seafood feast or found a good deal on canned crab meat you may be wondering what to make with it. The good news is that crab meat is very versatile and can be used to make appetizers main dishes, salads, and more. Here are 9 delicious ways to use up leftover crab meat.

1. Crab Cakes

Crab cakes are a classic way to use up leftover crab meat. Simply mix together the crab meat with breadcrumbs, eggs, and seasonings like Old Bay seasoning, Worcestershire sauce, lemon juice, garlic powder, and parsley. Form the mixture into patties and pan fry until golden brown on both sides. Crab cakes are delicious on their own, in sandwiches, or served with a remoulade or aioli sauce.

2. Crab Salad

For a quick and easy salad, combine your leftover crab meat with mayonnaise, lemon juice, diced celery, minced onion, and parsley. Season to taste. Serve the crab salad over a bed of lettuce or stuff it into tomatoes or avocados. Crab salad also makes a tasty sandwich or wrap filling.

3. Crab Dip

Whip up a creamy and delicious crab dip by mixing together crab meat with cream cheese, sour cream, mayonnaise, lemon juice, Worcestershire sauce, garlic powder, and Parmesan. Bake until bubbly and serve with crackers or bread slices for dipping

4. Crab Fritters

Jazz up your leftover crab by making crab fritters. Combine crab meat with flour, eggs, parsley, diced peppers, and seasoning. Form into balls or patties and fry until golden brown. Serve with a remoulade or lemon aioli.

5. Crab Pizza

Adding crab meat is an easy way to create a seafood pizza. Simply spread pizza sauce over the crust, top with mozzarella cheese, and add the crab meat. You can also add other toppings like diced tomatoes, onion, pineapple, or spinach.

6. Crab Omelet

For a quick breakfast or lunch, make a crab omelet. Saute the crab meat briefly in butter or olive oil before adding beaten eggs. Cook the omelet as usual and garnish with parsley or chives before serving.

7. Crab Quiche

You can also bake crab meat into a quiche for a tasty brunch dish Make your favorite quiche recipe and add in chopped crab meat before baking Crab quiche also makes an impressive dish to serve at parties or potlucks,

8. Pasta with Crab

Transform leftover crab into an easy yet elegant pasta dish. Simply sauté some garlic in olive oil, add crab meat and seasonings, then mix with your favorite pasta and parsley. White wine, lemon juice, crushed red pepper, and Parmesan cheese can also be added.

9. Crab Toppings

Finally, one of the easiest ways to use leftover crab is to add it as a topping. You can top salads, baked potatoes, nachos, tacos, or flatbread pizzas with crab meat. Get creative with crab toppings on your favorite foods!

Leftover crab meat is such a versatile ingredient to have on hand. With endless possibilities for appetizers, main dishes, and more, you’ll enjoy finding new ways to savor every last bit. Next time you have extra crab leftover from a meal, try whipping up crab cakes, dip, pasta, or another delicious dish.