Beef brisket is a classic centerpiece for many celebrations and gatherings. Its rich, tender meat makes a mouthwatering main course. However, brisket is a large cut of meat, so you’ll likely have leftovers after the party’s over. Don’t let that precious brisket go to waste! With a little creativity, you can transform leftover brisket into all sorts of delicious new dishes.
Here are 17 tasty ways to use up leftover beef brisket
1. Brisket Breakfast Tacos
Dice up some leftover brisket and sauté it in a skillet with onions, peppers, eggs, and spices for a hearty, protein-packed breakfast taco filling. Top with cheese, salsa, and avocado.
2. Brisket Grilled Cheese Sandwich
Layer leftover sliced brisket, melty cheese and sautéed onions between two slices of crusty bread. Grill in butter for an amazing brisket grilled cheese.
3. Brisket Hash
Fry up diced potatoes onions carrots, celery, and leftover chopped brisket for a satisfying brisket hash. Top with a fried egg for breakfast or dinner.
4. Brisket Shepherd’s Pie
Substitute cooked, chopped brisket for the ground meat in shepherd’s pie. Layer brisket with vegetables and top with mashed potatoes before baking.
5. Brisket Stuffed Baked Potatoes
Cut baked potatoes in half and scoop out some of the insides. Mix with leftover chopped brisket, cheese, bacon, and seasonings then stuff back into the potato skins.
6. Brisket Mac and Cheese
Combine cooked macaroni with leftover chopped brisket, cheese sauce, and top with breadcrumbs or more cheese before baking. Ultimate comfort food!
7. Brisket Nachos
Pile tortilla chips with leftover shredded brisket, cheese, beans, salsa, guacamole, and jalapeños for amazing brisket nachos.
8. Brisket Quesadillas
Fill tortillas with leftover shredded brisket, cheese, and grilled onions and peppers. Cook quesadillas in a skillet for an easy, tasty meal.
9. Brisket Salad
Toss leftover sliced brisket with greens, vegetables, cheese, nuts, and a vinaigrette for a hearty main-dish brisket salad.
10. Brisket Pizza
Top pizza dough with leftover shredded brisket, sliced onions, barbecue sauce, and cheese. Bake until crisp for a unique brisket pizza.
11. Brisket Sandwiches
Pile leftover sliced brisket onto buns and add condiments like barbecue sauce, mayo, and pickles for tasty brisket sandwiches.
12. Brisket Rice Bowl
Mix leftover shredded brisket with rice, vegetables, beans, avocado, and salsa for a hearty and healthy brisket rice bowl.
13. Brisket Stew
Simmer leftover brisket chunks in broth with potatoes, carrots, onions, and seasonings for a hearty beef brisket stew.
14. Brisket Dumplings
Chop up leftover brisket and add to wonton or egg roll wrappers. Crimp into dumplings and steam or fry until crisp.
15. Brisket Carnitas Street Tacos
Shred leftover brisket and sauté with Mexican spices and lime juice until crispy. Serve in small corn tortillas with onions and cilantro.
16. Brisket Fried Rice
Stir leftover diced brisket into fried rice with vegetables, egg, and soy sauce for an easy one-wok meal.
17. Brisket Omelette
Chop up leftover brisket and add to an omelette filled with cheese, onion, peppers, and spices for a hearty breakfast.
With a little imagination, leftover brisket can be transformed into all kinds of delicious dishes. From tacos to pizza, the possibilities are endless! Brisket’s rich flavor works with just about any cuisine. Get creative in the kitchen and put that leftover brisket to good use. Your family will be asking for those tasty brisket leftovers again and again.
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Smoked Brisket With Chorizo-Cheese Fondue
Once served at Disneys International Flower & Garden Festival at Epcot, this glow-up of a loaded baked potato is so phenomenal, it’s worthy of its own celebration.
Get the Smoked Brisket With Chorizo-Cheese Fondue recipe.
Instant Pot Shredded Beef Nachos
Who doesnt love a big tray of nachos? These are particularly good, considering theyre loaded with delicious, tender braised beef chuck roast (or brisket!). If your cut of meat is especially big, you can save the leftovers for quick and easy tacos—just add tortillas.
Get the Instant Pot Shredded Beef Nachos recipe.
Turns out you dont need fancy ingredients to make the best party appetizer ever. These easy french dip squares are loaded with complex flavors (thanks caramelized onions!) AND theres enough to feed a hungry crowd. The perfect shortcut to a French dip sandwich (especially when you swap in leftover brisket), well be making these over and over again. Get the French Dip Squares recipe. Advertisement – Continue Reading Below
As much as we’d like to, we can’t eat a Reuben sandwich for dinner every day. This stuffed chicken, though? That’s a whole other story. It’s filled with all our favorite ingredients—corned beef brisket, Russian dressing, sauerkraut, and Swiss cheese—and is fancy enough to serve to dinner guests while still being easy enough to enjoy any night of the week.
Get the Reuben-Stuffed Chicken recipe.
Loaded with melty cheese and all your favorite toppings, this game day snack is the ideal way to keep your crew satisfied while the game powers on. Because we cant get enough of toppings, we went with nachos supreme for our recipe, but this snack is nothing if not versatile: we love swapping in leftover brisket in place of ground beef for the most deluxe nachos possible. Get the Nachos recipe. Advertisement – Continue Reading Below
What To Do With Leftover Brisket | Top 3 Recipes
FAQ
How to use leftover brisket?
Freeze it. Break it out for chili, brisket Mac, grind it up with some other meats and make brisket patties, if you’re able to, try and make brisket sausage, brisket calzones, the possibilities are endless!
What can you make out of a beef brisket?
- Beef brisket pot roast. A star rating of 4.3 out of 5. …
- Pastrami sandwich. A star rating of 4.4 out of 5. …
- Miso, mushroom & brisket pie. A star rating of 4.9 out of 5. …
- One-pot beef brisket & braised celery. …
- Curried brisket ramen. …
- Pomegranate brisket. …
- Pulled firecracker brisket. …
- BBQ brisket.
What to do with brisket after it’s cooked?
If you have leftover brisket, you can slice it and reheat it slowly in the oven, smoker, or a slow cooker. Moist Heat: Braising the brisket in a liquid (like broth, beer, or wine) can also help tenderize it. Place the brisket in a pot with the liquid and cover it, cooking it on low heat for several hours.