Canned corned beef can be found in many kitchen pantries. While it makes for a quick and tasty sandwich filler, this affordable meat can be so much more! With a little creativity, canned corned beef can be transformed into a variety of mouthwatering dishes. Here are 27 delicious ways to use up that can of corned beef.
Make Classic Comfort Foods
Some of the most popular canned corned beef recipes are classic comfort foods like:
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Corned beef hash – Cooked with potatoes, onions, and spices, this diner-style dish makes a hearty breakfast or dinner.
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Corned beef and cabbage – An Irish favorite, simmer the beef with cabbage wedges and seasonings for a cozy meal.
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Reubens – Layer sliced corned beef with sauerkraut, Swiss cheese, and Russian dressing on rye bread for an easy hot sandwich
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Shepherd’s pie – Substitute corned beef for the traditional ground meat in this creamy casserole topped with mashed potatoes.
Get Creative with Casseroles
Casseroles are a great way to stretch canned corned beef into an easy one-dish meal. Try recipes like:
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Tater tot casserole – Mix corned beef with cream of mushroom soup veggies and tater tots for comfort food bliss.
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Mac and cheese – Stir shredded corned beef into cheesy macaroni and top with breadcrumbs
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Breakfast casserole – Combine eggs, hashbrowns, cheese and corn beef hash for a protein-packed morning meal.
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Enchilada casserole – Layer corn tortillas, enchilada sauce, beans, corn beef and cheese for a Mexican-inspired dish.
Whip Up Appetizers and Snacks
Canned corned beef also shines in easy appetizers and snacks like:
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Mini Reubens – Make bite-sized Reuben sandwiches on small pieces of rye bread.
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Corned beef dip – Shred corned beef and mix with cream cheese, mustard, and spices for a creamy, savory dip.
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Stuffed mushrooms – Mix corned beef with cream cheese and stuff into mushroom caps for an easy party appetizer.
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Pizza rolls – Spread pizza dough with pizza sauce, corned beef, cheese and roll up for hand-held snacks.
Explore Global Flavors
Add spices and sauces from around the world to give canned corned beef exciting new flavors. Try recipes like:
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Jamaican – Simmer corned beef in a sauce of jerk seasoning, tomatoes, jalapeños and allspice.
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Mexican – Use corned beef in tacos, burritos, enchiladas and other Tex-Mex dishes.
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Hawaiian – Top corned beef hash with a fried egg and pineapple for a taste of the islands.
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Asian – Stir fry corned beef with soy sauce, sesame oil, ginger and veggies for a quick noodle or rice topper.
Mix Things Up with Patties and Fritters
For a fun spin on ground beef, shape canned corned beef into patties and fritters. Some tasty options include:
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Corned beef patties – Form patties, pan fry, and serve on buns for a Reuben-style sandwich.
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Hash browns patties – Shred potatoes and mix with corned beef to make crispy potato patties.
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Corn fritters – Combine canned corn, corned beef, flour and spices for fried corn fritters.
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Croquettes – Make crunchy baked patties coated in breadcrumbs for an appetizer or side dish.
Get Creative with Breakfast
Canned corned beef adds protein and flavor to all sorts of breakfast dishes like:
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Breakfast tacos – Scramble eggs with corned beef, peppers, onions, cheese and serve in warm tortillas.
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Strata – Layer bread, corned beef, cheese, and eggs in a baking dish for this overnight casserole.
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Roasted veggie hash – Sauté corned beef with potatoes, peppers, onions, zucchini and top with a fried egg.
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Corned beef Benedict – Top toasted English muffins with ham, poached eggs, and hollandaise sauce.
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Breakfast sliders – Pile mini biscuits with cheesy scrambled eggs and corned beef hash.
Round Out Dinner
For easy weeknight meals, include canned corned beef in dishes like:
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Quesadillas – Sauté corned beef with onions and peppers, place in a tortilla with cheese and grill.
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Noodle bowls – Toss ramen noodles with sliced corned beef, mushrooms, peas, and sauce for a fast dinner.
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Pizza – Top prepared crust with sauce, mozzarella, corned beef, pineapple and red onion for a Hawaiian twist.
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Pasta salad – Toss corkscrew pasta with mayo, corned beef, bell peppers, and olives for a make-ahead meal.
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Baked potatoes – Stuff baked potatoes with corned beef, broccoli, cheese, and bacon bits for a hearty meal.
With a little creativity, the possibilities are endless for making delicious dinners with canned corned beef! It’s an affordable pantry staple that can be transformed into all kinds of global dishes, casseroles, sandwiches, and one-pot meals. So next time you have a can of corned beef on hand, look beyond the traditional recipes and whip up one of these 27 creative ways to use it for dinner tonight.
Give Canned Corned Beef a Try!
I prefer searing the beef in a separate skillet because it gives the canned meat a better flavor if it’s seared well. You can simply add the beef right out of the can into the cabbage if you prefer, but I think searing the beef well is worth the added effort.
This is an easy and exceptionally tasty dish. I like my corned beef cabbage recipe kind of mild, but adding a little hot sauce or cooking fresh chiles into the onions is an easy way to add heat.
Give this corned beef recipe a try and let me know what you think. For another canned corned beef recipe idea, try this Corned Beef Pickle Dip.
To meat or not to meat? As a cook and semi-professional foodie, it’s almost impossible for me to happily commit to vegetarianism, however, I don’t eat meat with the regularity that I once did. And I don’t miss it, in fact I appreciate meat more than ever now that I’ve reduced my meat consumption. Here’s a meatless chili recipe that is one of my favorite dishes, and don’t get me started on Jackfruit. For sure, meat can be delicious, but it’s not a requirement for a complete meal. Should we eat meat or beans? It’s a good question to ask. I like meat AND beans, but leaning into the beans might be a great idea in the long run.
Thanks for checking out our corned beef cabbage recipe, and all of our recipes. Be sure and sign up for our mailing list and never miss a new Chef Buck cooking video, and also click a button below and share the dishes with your friends. We appreciate all the kind comments and support, and we’ll see you next time in the kitchen! –Chef Buck
How to make Corned Beef Hash
- Heat oil in a skillet on medium heat.
- I like to slice and sear my corned beef in the skillet while I prep the other ingredients for this dish. Corned beef in the can is already cooked, but that sear adds even more flavor to the recipe.
- Remove seared beef from the skillet and set aside.
- Add in diced potatoes. Cut potatoes uniformly, slightly smaller than a game die. You can skin the potatoes if you like, but why? It’s easier not to skin the potatoes, and the skin is good, so think about it, dude. Sauté potatoes for about five minutes. Give the dish an occasional stir, but not too much.
- Mix in the chopped onion, and continue sautéing another 5 minutes.
- Add in Worcestershire sauce, salt, and pepper and cook for another 5 minutes.
- Shred corned beef into the skillet and mix well. Raise the skillet temperature to medium high and continue cooking 5-10 minutes more, or until the dish is done to your liking. Check current prices for a cast iron skillet on Amazon.
I love serving this classic corned beef hash recipe with toast and a couple of soft-yolked eggs. Maybe a splash of hot sauce? Check out current prices for canned Corned Beef on Amazon.
For another canned corned beef recipe idea try this Beef ‘n Pickle Dip.
Another traditional pairing is corned beef with cabbage. Simply sear up chopped onion, season as desired, add in chopped cabbage, shredded corned beef, a little water, and simmer until done. Canned corned beef is a versatile ingredient, so keeping a can in the cabinet for a rainy day is a smart idea. Check out the Complete Corned Beef and Cabbage Recipe.
Thanks for checking out our corned beef hash recipe, and all of our recipes. Be sure and sign up for our mailing list and never miss a new Chef Buck cooking video, and also click a button below and share the dishes with your friends. We appreciate all the kind comments and support, and we’ll see you next time in the kitchen!
Best Corned Beef and Cabbage Recipe with Canned Corned Beef
FAQ
What can I make with corned beef in a can?
- My Hurricane Milton Sandwich 2024. …
- Jalapeno and Cornbeef on White Bread. …
- Corned Beef and Onion Pizza. …
- Sauteed Corned Beef. …
- Four Meat, Four Cheese Bagel Breakfast Sandwich. …
- Anthony’s Corned Beef and Hash Omelet. …
- Benny’s Corned Beef Sandwich Batch 3. …
- Ginisang Corned Beef | My Style | Pinoy Style.
What is the best way to eat canned corned beef?
Canned Corned Beef Recipe Ideas Canned corned beef is a popular ingredient for breakfast. Simply slice and fry the beef in a skillet and serve with eggs, grits, potatoes, rice, or whatever. Canned beef is great on a simple sandwich. Sear beef slices in a skillet and eat them on white bread with plenty of mustard.
Is it okay to eat corned beef straight from the can?
Yes, canned corned beef is ready to eat. It is fully cooked during the canning process, so you can eat it straight from the can if you prefer. However, many people choose to heat it up for better flavor and texture. You can warm it in a skillet, microwave, or even add it to dishes like casseroles or hash.
What is canned corned beef?
Canned corned beef, not the original meatier type corned beef served elsewhere. Bread type, not the traditional biscuit that you’d normally get, like the biscuit from KFC. We stopped here yesterday on our trip! Parking was really easy, there is a lot behind the restaurant.
How do you make canned corned beef?
The process of making canned corned beef usually starts long before it ends up in the can. Generally, the beef cuts selected for canned corned beef include tougher meat portions like brisket or round, which can stand up to the extended cooking and curing process.
How much does canned corned beef cost?
Canned corned beef can be found in general stores for $1.75, a far cry from the prices of their modern-day counterparts. This food is good for on-the-go healing and when you find yourself caught abruptly in the middle of a crossfire from a random event, so you might want to stock up on canned corned beef when you next bring Arthur into town.