Ground beef and mashed potatoes are two inexpensive yet versatile ingredients that can be used to make a variety of delicious dishes. Whether you’re looking for quick weeknight dinners or hearty comfort food combining ground beef and mashed potatoes opens up a world of possibilities in the kitchen.
In this article I’ll share 17 amazing recipes featuring these two humble ingredients so you can take your meals from boring to extraordinary. From classic shepherd’s pie to stuffed peppers read on for creative ways to use up ground beef and make the most of mashed potatoes!
1. Classic shepherd’s pie
This comfort food classic is a guaranteed crowd-pleaser. Brown ground beef with onions and carrots, then top with fluffy mashed potatoes and cheddar cheese. Bake until hot and bubbly for a satisfying one-dish meal. For an extra savory flavor, add Worcestershire sauce to the meat mixture.
2. Cottage pie
Similar to shepherd’s pie but with a few tweaks. Use ground beef instead of lamb, and top the meat with smooth and creamy mashed potatoes instead of cheese. Flavorful, hearty and budget-friendly – this British favorite checks all the boxes!
3. Loaded stuffed potatoes
Jumbo baked potatoes become vessels for a tasty beef and potato filling. Scoop out baked russet potatoes and mix the insides with browned ground beef, cheddar cheese, bacon bits, scallions and sour cream. Stuff the mixture back into the potatoes and top with more cheese for cheesy, meaty loaded potatoes.
4. Ground beef and potato patties
Take leftover mashed potatoes and ground beef to create crispy potato patties. Mix together and form into patties, then coat with breadcrumbs and pan fry until golden brown Serve with eggs for a hearty breakfast or as snack.
5. Beef and potato tacos
Season ground beef with taco seasoning and stir in shredded potatoes to make a flavorful taco filling. Serve in warm tortillas or taco shells topped with all your favorite taco toppings like lettuce, tomato, cheese and guacamole.
6. Potato gnocchi with meat sauce
Make fluffy potato gnocchi then toss with a rich Italian meat sauce made of ground beef, onions, tomatoes and herbs. Top with parmesan for a hearty, gourmet-feeling meal that’s easy to make at home.
7. Potato nests with bolognese
Scoop out small baked potatoes and shred them into “nests.” Top with a traditional Italian meat sauce made with ground beef, tomato and cream. Garnish with basil and parmesan for an elegant presentation.
8. Beef and potato hash
This diner-style hash is comfort food at its finest. Cook potatoes and ground beef together with onions, peppers and seasonings. Top with a fried egg for extra protein and serve with toast.
9. Beef empanadas
Fill flaky empanada dough with a savory filling of ground beef, mashed potatoes, onions, olives and spices. Fold and seal the dough then bake or fry until golden. Enjoy this Latin American favorite as an appetizer or light meal.
10. Stuffed cabbage rolls
Tender cabbage leaves stuffed with a mixture of ground beef, mashed potatoes, rice and seasonings. Simmer in tomato sauce for flavor-filled, mess-free cabbage rolls perfect for Sunday dinner.
11. Beef and potato casserole
Layer ground beef, onions, potatoes and cheese sauce in a casserole dish for an easy bake. Sprinkle breadcrumbs on top for a crunchy finish. Kid-friendly and freezer-friendly, this no-fuss casserole has it all.
12. Beef and potato skewers
Alternate cubes of potato and ground beef on skewers for fun appetizers or weeknight kebabs. Brush with oil and your favorite seasonings then grill or broil until cooked through. Pair with chimichurri sauce for added flavor.
13. Cheesy ground beef pasta bake
Incorporate mashed potatoes into a cheesy baked ziti made with ground beef, pasta and tomato sauce. Potatoes add creaminess while keeping this family favorite gluten-free. Sprinkle with mozzarella and breadcrumbs and bake.
14. Potato crusted meatloaf
For a creative twist on meatloaf, coat ground beef in a layer of seasoned mashed potatoes before baking. The potato crust keeps the meatloaf extra moist and adds crispiness on the outside. Serve meatloaf slices with gravy for a homestyle meal.
15. Sloppy Joe-filled twice baked potatoes
Spice up twice baked potatoes by using a tangy Sloppy Joe filling instead of plain ground beef. Fill scooped potatoes with the seasoned meat and top with cheese for a fun game day dish.
16. Beef and potato pie
Like a shepherd’s pie but pastry-enclosed. Fill a pie crust with ground beef, potatoes, carrots and peas in gravy, then top with a second crust and bake. Perfect for using up leftovers in a delicious way.
17. Potato puffs with creamy beef dip
For an upscale appetizer, pipe mashed potatoes into bitesize puffs and fry until golden brown. Serve with a creamy ground beef dip flavored with fresh herbs and horseradish. Elegant yet easy to make ahead for entertaining.
The possibilities are endless when you have ground beef and mashed potatoes in your kitchen arsenal. With clever recipes like these, you can reinvent leftovers, please picky eaters and add variety to weeknight dinners. Think outside the box and come up with your own unique recipes to become a master at mixing and matching these two humble ingredients.
Step by step: instructions
Note: This is an overview of the instructions. The detailed instructions are in the recipe card below.
- Peel and dice potatoes into equal cubes, place in a deep pot, and cover with cold water. Add salt and bring to a boil over medium-high heat. Cook uncovered for about 10-15 minutes or until fork tender. Drain.
- While the potatoes are boiling, make the ground beef mixture. Heat oil in a large skillet over medium-high heat and saute onion until translucent. Add garlic and continue to cook for 30 seconds.
- Add ground beef and cook breaking it apart until browned and no longer pink.
- Mix in flour then add thyme, bay leaves, Worcestershire sauce, tomato paste, and broth. Mix everything well and season with salt and pepper. Bring the mixture to a simmer and continue cooking for 10 more minutes stirring occasionally until it thickens to a gravy consistency.
- In a microwave-safe measuring cup add cream. Microwave until warm. Add butter to potatoes and mash with a potato masher or a fork.
- Gradually pour in warm cream and mix until you reach the desired consistency. Season with salt, black pepper, and garlic powder.
- Serve mashed potatoes topped with ground beef.
Let’s make the perfect recipe: Amira’s tips
- Dice your potatoes into similiar-sized pieces so that they cook evenly.
- If your ground beef has a lot of fat, be sure to drain off the excess before you add the other ingredients.
- We like to separate our ground beef and mashed potatoes until ready to serve. Once on the plate to serve, we add the ground beef on top of the mashed potatoes.
Budget Comfort: Ground Beef and Gravy Over Mashed Potatoes!
FAQ
Can you cook potatoes and ground beef together?
- Cook the beef: Brown ground beef in a skillet with diced onions and your favorite seasonings.
- Add potatoes: Add diced potatoes and cook until tender, stirring occasionally.
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YouTube · Enjoy Cooking with ALhttps://www.youtube.comGround Beef With Potatoes #youtube #subscribe #cookingJul 5, 2021 — This is quick and easy wy on how to cook ground beef with potatoes. It’s delicious and perfect with rice. Enjoy!!! INGREDIENTS: 2 lbs ground beef 1/2…
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- Optional additions: You can add other vegetables like bell peppers, carrots, or mushrooms.
- Serve: Enjoy with rice, mashed potatoes, or bread.
What meat goes well with mashed potatoes?
Mashed potatoes are incredibly versatile and pair well with a wide range of dishes. They’re a classic accompaniment for roasted meats like chicken, beef, and pork, but also go well with grilled fish, meatloaf, sausages, and vegetables. You can also pair them with different sauces and gravies for added flavor.
What dishes can be made with ground beef?
- Salisbury Ground Beef. …
- Ground Beef and Broccoli Stir Fry. …
- Ground Beef Hummus Bowls. …
- One-Pan Beef and Chickpeas. …
- One-Pot Taco Pasta. …
- Easy Beef Krapow. …
- Baked Ground Beef Tacos. …
- Easy Taco Casserole.
Are ground beef and potatoes good for you?
It’s healthy in moderation (beef is packed with protein, iron, zinc, and vitamin B12) and when used in recipes that incorporate other important food groups, …