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Bacon

How to Can Bacon Grease for Long Term Storage

Bacon grease is a versatile and flavorful cooking fat that many cooks like to keep on hand However, it can go rancid quickly at room temperature. Canning bacon grease allows you to store it long term so it’s available whenever you need it Why Can Bacon Grease? There are several benefits to canning bacon grease … Read more

Can You Wrap Raw Bacon Around Already Cooked Chicken?

Brown sugar and spices are used to season the chicken breasts in this bacon wrapped chicken. The chicken is then wrapped in bacon and baked until the bacon is crispy. An easy chicken dinner with only 10 minutes of prep time. Bacon wrapped chicken breast looks so impressive, but requires very little effort. It’s great … Read more

Can You Eat Bacon With Diverticulitis? A Complete Guide

Diverticulitis is a common digestive condition affecting over half of all people over age 60. It occurs when small pouches called diverticula in the colon become inflamed or infected. For bacon lovers with diverticulitis, the impact of diet on this condition often brings up questions around whether favorite foods like bacon are allowed. In this … Read more

Can You Eat Bacon Rind? Everything You Need To Know

Bacon rind, also known as bacon skin, refers to the fatty outer layer surrounding a slice of bacon. While most modern supermarket bacon has the rind removed, you can sometimes find it left on thicker sliced or artisanal bacon products. But is bacon rind actually edible? And does it taste any good? This crispy exterior … Read more