Unpacking the Nutrients: Does Beef Broth Contain Iron? As a home cook and soup enthusiast, I’m always looking to amp up the nutritional value of my dishes. And with iron being an important mineral for energy, immune function, and oxygen transport, I want to know if standard pantry ingredients like beef broth can provide it. … Read more
How long after the “sell by” date is ground beef still safe to eat? I bought it three days ago and want to make hamburgers with it. The quality and safety of your beef will depend on how cold it was stored at the store and on the way to your house, as well as … Read more
Diverticulitis is debilitating, so its important that your diet wont make it worse. If you like steak or a cooked breakfast, you should find out if there is a link between red meat and diverticulitis or between bacon and diverticulitis. The answer seems to be: “Its complicated. “. When you have a diverticulitis flare-up, meat … Read more
These stuffed pork chops (with rye, apple, and thyme) far exceed an everyday chop. Plus, they’re not hard to make! Let’s step things up a notch and cook this delicious dish together! You know Dustin and I love a good pork chop? How about one that’s stuffed with rye and topped with a tasty sauce? … Read more
This stuffed salmon recipe looks fancy, but it’s surprisingly simple to make. You’ll love it for a dinner party or a fancy, healthy dinner during the week. Salmon is stuffed with a Mediterranean-inspired mixture of spinach, feta, and roasted red peppers. Oven-baked and ready in just 30 minutes!. Friends, you are going to want to … Read more
Nothing beats the textural delight of crispy, crackling pork skin. But achieving it takes technique. Many cooks rely on baking soda to draw out moisture and tenderize the skin for superior crispiness. In this article I’ll explain how baking soda transforms pork skin into irresistible crackling. You’ll learn when and how to apply baking soda … Read more
Even though pork chops are a classic dinner item, they can taste bland or dry when cooked the old-fashioned way. Baking pork chops in an oven bag is a simple but effective way to make sure they are always juicy, tender, and full of flavor. The herbs, spices, and other seasonings get into the meat … Read more
One question that often comes up is whether or not Little Debbie honey buns contain pork. With so many food products containing hidden animal-derived ingredients, it’s important to know what you’re consuming. We’ll take a closer look at what’s in Little Debbie honey buns and find out for sure if they have pork in them. … Read more
Learn How to Clean Shrimp just like caterers and culinary professionals everywhere. This quick and easy guide will show you how to clean and devein shrimp so that your best recipes always have beautiful, juicy shrimp. Technically, it is not necessary to clean shrimp. The black line on the shrimp’s bottom, which is also known … Read more
A marinated pork shoulder or butt roast recipe that is slow-cooked and very tender. It tastes great on its own and can be used in a lot of different ways. One of my go-to dishes for casual crowd entertaining. A Boston butt pork roast, which is also called a Boston butt or pork shoulder, is … Read more