Country style beef ribs are a popular cut of meat that is often misunderstood. Despite their name, they are not actually ribs at all. So what exactly are country style beef ribs and how are they different from regular beef ribs? This article will explain it all in simple terms. What Part of the Cow … Read more
Corned beef is a popular delicacy, especially around St. Patrick’s Day. But have you ever wondered where on the cow this salty, seasoned meat comes from? As it turns out, corned beef doesn’t come from just one part of the cow – it can come from a few different cuts. In this article, we’ll take … Read more
Corned beef is a beef brisket that has been cured with a brine solution, giving it a distinctive salty flavor. While many cuts of beef can be corned, the point cut is one of the most popular choices. This triangular cut comes from the bottom sirloin area and is both flavorful and lean. When cooked … Read more
Jerky is a tasty snack that’s made by drying and curing meat. While jerky can be made from all kinds of meats, beef is one of the most common and arguably makes the best jerky. But not all cuts of beef are created equal when it comes to jerky. The cut you choose can have … Read more
Smoking a beef brisket can be an intimidating endeavor for any backyard pitmaster. Getting that gorgeous bark formation, smoking evenly throughout, and achieving tender, juicy meat takes patience and know-how. However, with the right techniques, even a beginner can achieve brisket greatness. In this complete guide, we will cover everything you need to know to … Read more
Beef mei fun is a tasty Chinese noodle dish that has become popular around the world. With its mix of tender beef, fresh vegetables, and springy rice noodles, it’s easy to see why people love this flavorful meal. In this article, we’ll explore everything you need to know about beef mei fun – from its … Read more
Beef is a versatile ingredient that can be used to make all kinds of delicious dishes. From hearty stews to juicy burgers and tender steaks beef provides great flavor and nutrition. In this article we’ll explore the many things that can be made using beef. Ground Beef Ground beef is one of the most versatile … Read more
Beef suet is a type of fat that comes from cattle and has been used for centuries in cooking. With the resurgence of traditional and nose-to-tail cooking, beef suet is gaining popularity again. This article will explain what exactly beef suet is, how it’s used, and answer some common questions about cooking with this unique … Read more
Fortnite’s Season 5 has introduced a new set of challenges focused around tracking down and talking to three NPC characters – Beef Boss, Remedy, and Dummy. These unique NPCs are scattered across different locations on the Fortnite map, and players will need to seek them out to complete this particular challenge. In this comprehensive guide, … Read more
Stir frying is a quick and healthy cooking technique that yields tender and juicy beef in a flavorful sauce. However, preparing the beef properly before stir frying is essential for getting the perfect texture and taste. In this comprehensive guide, we’ll go over everything you need to know to prepare beef for stir fry like … Read more