Corned beef is a beloved staple in many cultures. When made properly, it can be incredibly moist, tender and full of flavor. However, it’s crucial to know when the corned beef is fully cooked so you don’t end up with underdone or overcooked meat. In this comprehensive guide we’ll walk through the various methods for … Read more
Why Did DMX and Ja Rule Beef? The Story Behind One of Hip Hop’s Most Infamous Feuds DMX and Ja Rule were two of the biggest rap stars to emerge in the late 1990s. With their gritty street anthems and distinctive growling deliveries, they took the rap game by storm, captivating fans with their raw, … Read more
Nachos are an all-time favorite snack or appetizer, loved for their crunchy tortilla chips, gooey melted cheese, and customize-able toppings. But you can take nachos to the next level of bold, cheesy flavor by using Doritos instead of regular tortilla chips! Doritos add their signature zesty, nacho cheese taste to every bite. And pairing Doritos … Read more
Finished beef is a term used in the cattle and beef industry to describe beef from cattle that have completed the final stage of feeding and growth before slaughter. This finishing stage has important implications for the nutritional profile, flavor, tenderness, and overall eating quality of the beef you buy. But what exactly does “finished” … Read more
Beef broth is a versatile ingredient that forms the base for many delicious soups, stews and sauces. When simmered with bones, meat, and vegetables it extracts tons of rich flavor. But sometimes beef broth can turn out thinner than desired. So how do you thicken beef broth to achieve the perfect consistency? Whether you want … Read more
Corned beef and cabbage is a classic St. Patrick’s Day meal, enjoyed by many Americans on March 17th. But how did this dish become so closely associated with Ireland’s patron saint holiday? The history is surprising and fascinating! Corned Beef’s Humble Origins In Ireland, beef was historically considered a luxury ingredient. Cattle were raised primarily … Read more
Corned beef and cabbage is a beloved Irish-American dish, especially around St. Patrick’s Day. While corned beef gets its distinctive flavor from being cured in a brine solution many cooks like to add beer to the pot when simmering the meat to further enhance and complement the flavors. But with so many beer styles to … Read more
DMX, the legendary rapper known for his aggressive flow and raw lyrics, had his fair share of beefs and feuds throughout his extensive career. As one of the most prominent figures in hip hop during the late 90s and early 2000s, DMX frequently clashed with other big names in the rap game. While some of … Read more
McDonald’s hamburgers are an iconic fast food item known and loved by millions around the world. With busy lifestyles many people rely on quick and convenient food options like McDonald’s for an inexpensive meal on-the-go. But when biting into a classic McDonald’s hamburger how much real beef are you actually getting? This question has sparked … Read more
Beef ribs cooked in a crock pot or slow cooker can be fall-off-the-bone tender and delicious. The low slow cooking allows the meat to become incredibly tender while infusing it with flavor. While cooking times can vary based on the cut and thickness of the ribs following some simple guidelines will help you achieve rib … Read more