Tule salmon, also known as tule Chinook, are a unique species of salmon found in the Pacific Northwest. Understanding what makes the tule salmon different can help anglers identify and catch these fish. Overview of Tule Salmon The tule salmon is one of the five species of Pacific salmon, along with chum, coho, pink, and … Read more
Salmon is one of the most popular and commonly consumed fish It’s rich, fatty texture and mild flavor make it appealing to a wide range of palates. However, salmon can often benefit from additional seasoning to really make its natural flavor shine The right spices and herbs can take your salmon from bland to spectacular. … Read more
Salmon fishing is a popular pastime in Michigan, which borders four of the five Great Lakes. Chinook and coho salmon migrate from the Great Lakes into Michigan’s rivers and tributaries each year providing anglers with excellent fishing opportunities. But when exactly is salmon season in Michigan? This complete guide will cover everything you need to … Read more
Salmon is one of the best fish choices for people with diabetes. It’s packed with protein, healthy fats, and key nutrients that are beneficial for managing blood sugar levels. However, it’s important to cook salmon the right way to maximize its nutritional value. In this comprehensive guide, we’ll cover everything you need to know about … Read more
Having your wisdom teeth removed is a common dental procedure that most people undergo at some point in their lives. While the surgery is relatively quick, the recovery process can take some time During this healing period, your diet is restricted to soft, easy-to-chew foods to avoid disturbing the surgical site and hindering healing But … Read more
Salmon and rosemary are two powerhouse ingredients that are amazing on their own, but even better together. The combination of tender, flaky salmon and fragrant, piney rosemary makes for a scrumptious pairing. But is rosemary really good for salmon? How should you cook salmon with rosemary? And what are the potential health benefits of eating … Read more
Salmon fishing is a popular recreational activity in Oregon that attracts anglers from across the country. With multiple species and seasonal runs, knowing when salmon are running in Oregon can be complex. This complete guide breaks down everything you need to know about salmon seasons in Oregon. Overview of Salmon Species in Oregon There are … Read more
Does Canned Salmon Have Bones? Here’s Why and What to Do About Them Canned salmon is a nutritious and affordable staple in many households. Whether it’s hearty pink salmon or rich red sockeye salmon this canned fish provides a wealth of protein, omega-3s and other vital nutrients. However, many canned salmon varieties contain small soft, … Read more
Cleaning salmon with lemon is an excellent way to enhance the flavor and freshness of this delicious fish. The acidity of lemon works to cut through fishy odors, brighten the color of the flesh, and kill bacteria. When done properly, the lemon will impart a lovely citrusy essence without overpowering the natural salmon flavor. In … Read more
Cold smoked salmon is a beloved delicacy appreciated for its velvety texture, subtle smoky essence, and versatile flavor. But how exactly is this luxury ingredient made? Let’s dive into the captivating world of cold smoked salmon. Cold smoking salmon is a traditional curing technique that uses cool smoke to impart flavor and preserve the fish. … Read more