Hey there fellow BBQ lovers! I’m Steve from BBQMasterTips and today I’m gonna share my tried-and-tested method for smoking shrimp at 250°F. After years of experimenting and countless smoky failures (yeah, we’ve all been there!), I’ve finally nailed down the perfect timing for juicy, flavorful smoked shrimp. Quick Answer At 250°F, smoke shrimp for 20-30 … Read more
Let me clear this up right away – shrimp cocktail is always served cooked, not raw. As someone who’s prepared countless shrimp cocktails both at home and in restaurants, I can tell you that serving raw shrimp in a cocktail would be a big no-no for food safety reasons. Why Shrimp Cocktail Must Be Cooked … Read more
Hey there, shrimp lovers! I’m super excited to share everything I know about deep frying pre-cooked shrimp. After spending countless hours in my kitchen experimenting with different methods, I’ve got some awesome tips that’ll help you create the most delicious crispy shrimp ever! Quick Answer Yes you absolutely can deep fry pre-cooked shrimp! The trick … Read more
Hey pasta lovers! I’ve been cooking shrimp pasta for years, and the #1 question I always get is “how much shrimp should I use per person?” Well, I’m gonna break it down for you today in super simple terms. No fancy chef talk – just straight-up practical advice! Quick Answer For a main course pasta … Read more
Ever wondered if you can skip the thawing process and cook those frozen shrimp straight from the freezer? Good news – you absolutely can! I’ve tested multiple methods and found that baking frozen shrimp is not only possible but can result in perfectly cooked delicious shrimp every time. Let me share my tried-and-true tips for … Read more
Hey there! I’m Mary from InFishTank, and today we’re diving into one of the most common questions I get from shrimp keepers: do shrimp need a bubbler? Let me break this down for you in simple terms, based on my years of experience keeping these fascinating little creatures. Quick Answer No, shrimp don’t absolutely need … Read more
Hey there fellow shrimp lovers! I’ve been keeping shrimp for over 10 years now, and let me tell you – proper acclimation is super important for keeping your little guys happy and healthy. In this guide, I’ll break down exactly how long you should acclimate shrimp and share some pro tips I’ve learned along the … Read more
Hey there, fellow food lovers! I’ve been experimenting with shrimp recipes for years, and I gotta tell you – using cornstarch on shrimp is a total game-changer. Today, I’m gonna spill all the tea about why this simple ingredient makes such a huge difference in your shrimp dishes. The Magic Behind Cornstarch-Coated Shrimp Listen up, … Read more
Hey there, shrimp lovers! Ever found yourself staring at a container of leftover cooked shrimp in your fridge, wondering what the heck to do with it? Trust me, I’ve been there too! As someone who frequently cooks way too much shrimp (oops!), I’ve learned tons of creative ways to transform those tasty leftovers into completely … Read more
Hey there! Got some leftover cocktail shrimp sitting in your fridge after that party? Don’t worry – I’ve got your back! As someone who’s dealt with this situation many times, I’m gonna share some super creative ways to turn those party leftovers into delicious new dishes Quick Tips Before We Start: Always store leftover shrimp … Read more