Hey taco lovers! I’ve been making shrimp tacos for years, and let me tell you – finding the perfect sides can really take your taco game from good to absolutely incredible. Today, I’m super excited to share my favorite tried-and-tested side dishes that’ll make your shrimp tacos shine! Why You Need Great Sides for Shrimp … Read more
Hey there, foodies! I’m super excited to break down everything you need to know about shrimp scampi ingredients. As someone who’s cooked this dish countless times (and eaten even more!), I can tell you it’s simpler than you might think, but oh so delicious! Quick Answer Shrimp scampi basically contains shrimp cooked in a sauce … Read more
Hey there shrimp lovers! I’ve been cooking with frozen shrimp for years and let me tell you – using frozen shrimp for shrimp cocktail isn’t just possible, it’s actually a super smart move! Today, I’m gonna share everything I know about transforming those icy crustaceans into an impressive appetizer that’ll make your guests think you … Read more
Hey there! I’ve been experimenting with reheating leftover coconut shrimp for years and I’m super excited to share my foolproof air fryer method with you. Trust me once you try this, you’ll never go back to soggy microwave reheating again! Why Choose an Air Fryer for Reheating Coconut Shrimp? Before diving into the how-to, let … Read more
Hey there, fellow seafood lovers! I’m Sarah, and today I’m gonna share my absolute favorite sauces that’ll transform your regular shrimp into a flavor explosion. After years of experimenting in my kitchen and running a small catering business, I’ve discovered these incredible combinations that’ll make your taste buds dance! Classic Mayonnaise-Based Sauces 1. Marie Rose/Thousand … Read more
Hey there, fellow seafood lovers! I’ve been cooking shrimp for years, and I know firsthand how intimidating it can be to deal with head-on shrimp Today, I’m gonna share my tried-and-true method for peeling cooked shrimp with heads. Trust me, once you get the hang of it, you’ll be a pro in no time! Why … Read more
Listen, I’ve been cooking with head-on shrimp for years, and I totally get why some folks find them intimidating. Those beady eyes and antennae staring back at you can be a bit much! But trust me, learning to clean head-on shrimp is totally worth it. I’m gonna break down exactly how to do it, no … Read more
Hey there, foodies! Today we’re gonna dive deep into one of my absolute fave Chinese takeout dishes – shrimp with mixed veggies I know lots of y’all are trying to watch your calories while still enjoying yummy Chinese food, so let’s break it down! Quick Answer A typical restaurant portion (1 cup serving) of Chinese-style … Read more
Look, I get it – you’re staring at that beautiful plate of shrimp cocktail wondering if you can just dig in without cooking them. Well, let me save you from potential tummy troubles and break down everything you need to know about eating raw cocktail shrimp! The Quick Answer Nope, you shouldn’t eat cocktail shrimp … Read more
Hey there! I’ve been making ceviche for years, and lemme tell you – the question of overcooking shrimp ceviche is something that comes up ALL the time in my kitchen. Today, I’m gonna break down everything you need to know about this refreshing Latin American dish and how to nail that perfect texture every single … Read more