King crab legs are a beloved delicacy, known for their tender meat, sweet flavor, and indulgent taste. But this luxurious seafood treat comes at a price – often a steep one. So how much does a pound of king crab legs actually cost? The price per pound for king crab legs can vary quite a … Read more
Crab pots are a popular method for catching crabs recreationally. They allow you to easily trap multiple crabs at once. But a common question many new crabbers have is – how long can you actually leave crab pots sitting in the water? The answer depends on several important factors In this comprehensive guide, we’ll cover … Read more
The blue crab, Callinectes sapidus, is an iconic species in the Chesapeake Bay. This delicious crustacean supports valuable commercial and recreational fisheries in Maryland and Virginia. However, in recent years the blue crab population has experienced concerning declines, reaching near-record lows. Understanding the Blue Crab Life Cycle To understand why blue crab numbers are decreasing, … Read more
Crab crackers are a must-have tool for seafood lovers. These specialized crackers make it easy to break open crab legs, lobster claws, and other hard-shelled seafood to access the delicious meat inside. But where can you find high-quality crab crackers for a reasonable price? This article will explore the best places to buy crab crackers, … Read more
The crafty crab boom sauce has developed a cult-like following, but the exact recipe remains a closely guarded secret. This addictive sauce features a creamy, garlicky base infused with lemon and fiery spices. The complex blend of flavors is the perfect accompaniment to seafood boils and po’boys. Though the original recipe is elusive it’s easy … Read more
Crab lovers rejoice when cracking open fresh crab and finding that bright yellow substance inside. But what exactly is crab mustard? Is it really mustard? And is it safe to eat? This article will explain everything you need to know about this delicious crab component. An Overview of Crab Mustard Crab mustard, sometimes called crab … Read more
Crabs come in an astounding range of shapes sizes, and weights. From tiny pea crabs to giant Japanese spider crabs the diversity across crab species makes answering “how much does a crab weigh?” a fascinating exercise. Let’s take a closer look at some of the factors that influence crab weights. Typical Size and Weight by … Read more
She crab soup is a rich, creamy soup that originated in the Lowcountry region of South Carolina. It’s a beloved regional specialty, often found on menus at restaurants in cities like Charleston and Savannah. But what exactly is she crab soup and what makes it so special? A Brief History She crab soup has its … Read more
Crab meat is a versatile and delicious ingredient that can elevate a variety of dishes. With its sweet, briny flavor and tender texture crab meat makes an excellent addition to appetizers main courses, and even desserts. But to truly make crab meat shine, it’s important to pair it with complementary flavors and textures. Here are … Read more
Dungeness crab is a Pacific Northwest delicacy cherished for its sweet, succulent meat. While incredibly tasty, cooking and cleaning Dungeness crab can seem intimidating for first-timers. Not to worry – with a few simple tips, you’ll be enjoying fresh crab like a pro in no time. Choosing Your Crab The first step is selecting high-quality … Read more