PH. 508-754-8064

Julie Walden

what is salmon en papillote made of

What is Salmon En Papillote Made Of? A Complete Guide to This Classic French Dish Salmon en papillote is a classic French dish that involves baking salmon fillets wrapped in parchment paper. The steaming process within the paper pouch allows the fish to cook gently in its own juices while absorbing robust flavors from fresh … Read more

Satisfy Your Fish Craving with O’Charley’s Blackened Salmon

Craving a delicious, healthy fish dish? Look no further than O’Charley’s blackened grilled Atlantic salmon. This popular menu item packs an impressive nutritional profile in just one 6 oz serving. With 340 calories, 21g of fat, and 34g of protein, O’Charley’s blackened salmon provides a satisfying dose of lean protein and heart-healthy omega-3s. Let’s take … Read more

Can You Make Ceviche with Salmon? The Delicious Truth

Ceviche is a bright, fresh seafood dish typically made from raw fish cured in citrus juice While ceviche originated in Peru, it has become popular worldwide for its bold flavors and simplicity to prepare. Traditionally ceviche uses white, firmer fish like seabass, tilapia or snapper. However, the increasing popularity of ceviche has led many home … Read more

How Long Does It Take to Smoke Salmon?

Smoking salmon is a fantastic way to add incredible flavor to this tasty fish The smoking process infuses the salmon with a lovely smoky aroma and flavor while keeping it moist and tender. However, many people wonder – how long does it actually take to smoke salmon? The smoking time can vary quite a bit … Read more

How to Microwave Salmon Without Smell: A Complete Guide

Microwaving salmon is a quick and easy way to cook this nutritious fish. However, it can sometimes leave behind a strong lingering fishy odor that many find unappealing. The good news is with the right techniques, you can enjoy microwave-cooked salmon without the unwanted smell. In this comprehensive guide, I’ll share tips, tricks and step-by-step … Read more

How to Cook Perfectly Marinated Salmon in a Cast Iron Skillet

Cooking salmon in a cast iron skillet can yield gorgeous, crispy-skinned fillets with tender and flaky meat. With the right technique, it’s easy to achieve restaurant-quality salmon at home. Marinating the fish before cooking infuses it with extra flavor for added appeal. Follow this step-by-step guide to learn how to cook marinated salmon fillets to … Read more