Crabs are instantly recognizable by their unique sideways walking motion. While most animals walk forwards, crabs have evolved to move in this peculiar fashion. But why do crabs walk sideways instead of forwards like other creatures? There are some fascinating biological reasons behind this quirky form of locomotion. The Anatomy of a Crab Dictates Sideways … Read more
Horseshoe crabs are truly captivating creatures that have inhabited our oceans for hundreds of millions of years. An intriguing part of their life cycle is their egg laying and hatching process. But what exactly do horseshoe crab eggs look like? In this article, we’ll examine the unique features and appearance of horseshoe crab eggs. An … Read more
Deviled crab is a spicy, deep-fried crab croquette that originated in Tampa, Florida It’s a handheld snack made from lump crabmeat, breadcrumbs, and a blend of seasonings. While it may sound like an unusual dish, deviled crab has a fascinating history and a devoted fanbase in Tampa Bay and beyond A Brief History of Deviled … Read more
Crab rangoon the crispy deep-fried dumplings filled with cream cheese and crab are a favorite Chinese-American appetizer. But what really takes them to the next level is the dipping sauce! A good crab rangoon sauce balances sweet, sour, and savory flavors to perfectly complement the rich filling. Making your own crab rangoon sauce at home … Read more
What Does Uncooked Crab Meat Look Like? A Complete Guide Crab is a delectable shellfish that is enjoyed across the world for its sweet, briny flavor and tender meat While cooked crab is more common, some enjoy the delicacy of fresh uncooked crab meat But what exactly does uncooked crab meat look like? Here is … Read more
Imitation crab meat, also known as surimi, is a popular ingredient in many dishes like seafood salads, sushi rolls, and crab cakes. Made from minced white fish that is shaped and colored to resemble real crab meat, imitation crab offers the flavor of crab at a fraction of the price. But because it’s made from … Read more
Molting is a natural process that hermit crabs go through as they grow. During molting the crab sheds its rigid exoskeleton and emerges with a larger softer one that will harden over time. While molting is normal, it can sometimes be difficult to distinguish a molting crab from a dead or dying crab Here are … Read more
Crab dip is a classic appetizer that can be found at many parties and gatherings. It’s creamy, full of flavor from the crab meat, and totally irresistible. However, it can be frustrating when your dip comes out too thin and runny. Don’t worry – with a few simple tricks, you can easily thicken your crab … Read more
Canned crab can make for an easy and delicious meal or snack. But how long does it actually last once opened or unopened? Here’s a deep dive into everything you need to know about canned crab shelf life. Overview Canned crab is a versatile ingredient that can be used in a variety of dishes like … Read more
Crab is one of the most coveted and expensive shellfish in the seafood market. With its sweet succulent meat and versatile preparations it’s no wonder crab is a luxury item on many menus. But with so many types of crab and factors impacting the retail price, it can be hard to pin down exactly how … Read more