Chicken scratch is a supplementary feed made of mixed grains and seeds that chickens love to forage for by scratching the ground. It’s named after the natural scratching behavior chickens exhibit when searching for food. If you’re new to raising backyard chickens, understanding what chicken scratch is and how to use it properly is essential … Read more
Hey there foodies! Today I’m super excited to dive into one of my absolute favorite dishes – asado chicken! If you’ve never heard of it before you’re in for a treat. And if you have, well, maybe I can share some new insights that’ll make your next asado chicken even more delicious. What is Asado … Read more
Let’s face it – nothing beats the taste of perfectly smoked chicken. But if you’re scratching your head wondering what wood to smoke chicken with, you’re not alone! I’ve spent years experimenting with different woods, and I’m excited to share what I’ve learned to help you achieve that perfect smoky flavor that’ll have your family … Read more
Ever wondered if you could make amazing chicken wings without frying them? Well, I’m here to tell ya that baking chicken wings at a low temperature of 250°F might just be the game-changer you’ve been looking for! The low and slow method is gaining popularity for good reason – it creates incredibly tender meat with … Read more
Have you ever stood in the feed store staring at all those colorful bags of chicken feed and wondered “who actually makes this stuff?” Well, I certainly have, especially when it comes to Country Companion chicken feed. As a backyard chicken keeper for over 7 years, I’ve tried numerous feed brands, and Country Companion has … Read more
Look, I’m gonna be straight with you – there’s something magical about a steaming bowl of chicken gumbo on a cold day. The first time I tasted authentic gumbo in New Orleans, I knew I had to learn how to make this incredible dish at home. After years of trial and error (and plenty of … Read more
Let’s be honest – chicken liver pâté isn’t winning any beauty contests. It looks kinda gross. But I’m here to tell you that this humble spread is one of those culinary gems that proves looks can be deceiving! Chicken liver pâté is silky-smooth, rich, inexpensive to make, and actually super simple to prepare. It’s the … Read more
Ever wondered why that fiery, mouth-watering Jamaican dish is called “jerk” chicken? It’s not because the chef was rude to the poultry! The name has roots as rich and complex as the flavors that make this Caribbean classic so irresistible. Let’s dive into the fascinating history behind why jerk chicken earned its distinctive name. The … Read more
Hey there fellow chicken keepers! Today I’m tackling a topic that many of us find difficult but necessary to discuss – culling chickens. When I first started raising my backyard flock I had no idea what to expect when it came to making tough decisions about sick or unproductive birds. Let me tell ya, nothing … Read more
Are you craving a flavorful chicken wrap but worried about the calorie count? I’ve been there too! Today, we’re diving deep into one of Great Wraps’ most popular menu items – the Buffalo Chicken Wrap with Grilled Chicken. This wrap has gained quite a fan following, and for good reason – it balances bold flavor … Read more