How Much Does a Pound of Shrimp Cost at The Boiling Crab?

As a seafood lover, one of my favorite places to indulge in a mouthwatering boil is The Boiling Crab. Their signature dishes, featuring piles of succulent shrimp simmering in addictive Cajun-inspired sauces, are legendary among fans Naturally, when planning my crustacean feast at The Boiling Crab, one of the first things I wonder is how much does a pound of shrimp cost here?

In my experience, the price typically ranges from $16 to $25 per pound. However, shrimp prices at The Boiling Crab can fluctuate for several reasons. By understanding what goes into setting the cost of shrimp at this popular chain, you can better plan your budget and expectations. Join me as I break down the factors influencing the price point and other useful tips for your next boil.

Why Prices Vary for Shrimp at The Boiling Crab

While shrimp prices are not listed directly on their online menu, calling your local branch is the best way to get an accurate quote. Expect some variability between locations based on:

• Location – Urban branches in major cities like Los Angeles and New York City may charge higher prices to cover operating costs

• Seasonality – Shrimp costs can change depending on supply and demand. Prices are often a bit lower during peak harvest seasons.

• Type of Shrimp – Jumbo shrimp varieties tend to be more expensive per pound compared to smaller shrimp.

• Market Fluctuations – Global seafood market conditions including weather and regulations affect supply availability

• Preparation Style – The price includes shrimp boiled in the sauce of your choice. Different sauces do not change the base price.

So while the cost in Los Angeles might be $22 per pound, a restaurant in a smaller town may charge $18 for the same shrimp. Time your visit right and pick standard shrimp size to get the best value.

Helpful Tips to Plan Your Boiling Crab Shrimp Feast

Here are some useful pointers to keep in mind when budgeting and preparing for your indulgent seafood dinner at The Boiling Crab:

• Call ahead for current pricing details at your nearest location. Ask if smaller half-pound portions are available.

• Check their website and social media for limited-time discounts or special promotions.

• Stick to standard shrimp sizes instead of premium jumbo options to save money.

• Share a pound of shrimp with a friend or order cheaper menu items like clams as well.

• Factor in costs of sides, drinks, taxes, and tips when calculating your total bill.

• Request milder spice levels if you are sensitive, as shrimp can absorb the heat.

• Take home leftovers right away and enjoy within a day or two before the shrimp loses its magic.

• Consider ordering takeout instead of dining in to avoid wait times and splitting the bill.

The Boiling Crab Shrimp Experience Is Worth the Splurge

While shrimp at The Boiling Crab sits at the higher end of the price spectrum, I find the unique flavors and fun communal dining experience well worth the occasional indulgence. Slipping on a bib and rolling up my sleeves for a hands-on boil, surrounded by mountains of seafood in vibrant, fragrant sauces, is a one-of-a-kind food adventure that creates lasting memories.

By following smart tips to keep costs in check, you can enjoy the Boiling Crab shrimp tradition without breaking the bank. So next time a shrimp craving hits, grab your friends and head to your local Boiling Crab for a mouthwatering, priceless seafood experience. Just be ready with plenty of napkins!