Hey there, taco lovers! I’ve been a huge fan of Del Taco’s shrimp tacos for years, and lemme tell you – timing is everything when it comes to getting your hands on these bad boys. After countless trips and phone calls to my local Del Taco (yeah, I’m kinda obsessed), I’m here to spill all the tea about when you can actually score these seasonal delights.
The Quick Answer
Del Taco typically serves shrimp tacos during:
- Lenten season (from Ash Wednesday to Easter Sunday)
- Select summer months (but this varies by location)
Let’s Break It Down: When Can You Get Your Shrimp Taco Fix?
The Lenten Season Sweet Spot
Ya know how everyone goes crazy for fish during Lent? Well, Del Taco’s totally got us covered! They bring out their shrimp tacos right when Ash Wednesday hits and keep ’em around until Easter Sunday wraps up. It’s like clockwork fam – you can pretty much count on getting your shrimp taco fix during this time.
Summer Surprises
Sometimes we get lucky and Del Taco brings back these tasty treats during summer months too! But here’s the thing – it’s not guaranteed everywhere. I’ve learned the hard way that availability can be super random during summer, depending on:
- Local demand
- Supply chain stuff
- Regional preferences
- Individual store participation
What’s Actually in These Tacos?
Crispy Shrimp Taco
- Breaded and fried shrimp (super crunchy!)
- Shredded cabbage
- Creamy white sauce
- Fresh pico de gallo
- Warm tortilla (corn or flour)
Grilled Shrimp Taco (The “Healthier” Option)
- Seasoned grilled shrimp
- Shredded cabbage
- Creamy sauce
- Pico de gallo
- Choice of tortilla
Pro Tips for Finding Shrimp Tacos
Listen up I’m gonna share my secret tactics for tracking down these elusive tacos
-
Use the Del Taco App
- Check current menu items
- Look for promotions
- Select your specific location
-
Just Call ‘Em
- Quickest way to know for sure
- Ask about current availability
- Check if they’re running any deals
-
Social Media Stalking
- Follow Del Taco on socials
- Watch for announcements
- Keep an eye on limited-time offers
FAQs (Cause Y’all Keep Asking)
Q: How much do these bad boys cost?
A: Usually between $2-$4, depending on your location and any promos running.
Q: Can I get them gluten-free?
A: The crispy ones? Nah, sorry fam. But the grilled version might work – just double-check with your local spot about ingredients.
Q: Are they spicy?
A: Not really! The pico adds a tiny kick, but nothing crazy. You can always ask for hot sauce if you’re feeling brave.
Money-Saving Hacks
We all love saving some cash, right? Here’s what I’ve learned:
- Download the Del Taco app for exclusive deals
- Watch for combo meal offerings
- Check their website for limited-time promos
- Sign up for their rewards program
The Bottom Line
Look, I know it’s frustrating that these aren’t available year-round (trust me, I’ve written many strongly-worded tweets about this). But knowing when to expect them makes the hunt way easier. Your best bet is definitely during Lent, but keep those eyes peeled during summer too!
Pro tip from yours truly: Even if you don’t see shrimp tacos on the menu board, always ask! Sometimes they’re available but not advertised. I’ve scored some surprise tacos this way more than once!
Remember to hit up your local Del Taco’s app or give ’em a quick call before making a special trip. Nothing’s worse than driving all the way there just to find out they’re not serving shrimp tacos that day (been there, done that, got the sad t-shirt).
Keep it real, taco fam! And may the shrimp taco gods be ever in your favor! ✨
Jumbo Shrimp Tacos at Del Taco
Guests can purchase two tacos for six dollars. These feature crispy, seasoned jumbo shrimp topped with savory secret sauce, crunchy shredded cabbage, and fresh pico de gallo, all wrapped in warm flour tortillas. These will be served with two fresh-cut lime wedges for the perfect citrus kick.
Jumbo Shrimp Burrito at Del Taco
Guests can also purchase crispy, seasoned jumbo shrimp paired with cilantro lime rice, crunchy shredded cabbage, savory secret sauce, and fresh pico de gallo wrapped in a warm flour tortilla. Like the taco, this will be available for a limted-time.
For guests looking for a fish taco, Del Taco has that for a limited-time, as well. This contains wild-caught Alaska pollock fillet in a crispy beer batter made with Stone® Buenaveza Salt & Lime Lager topped with crunchy shredded cabbage, savory secret sauce, fresh pico de gallo, wrapped in a warm corn tortilla and served with a fresh-cut lime wedge. Guests can buy three for seven dollars.
“Seafood lovers deserve more than the standard fast-food fish options, which is why we’re bringing Jumbo-sized flavor to the menu,” said Tom Rose, president of Del Taco. “Bringing back our Jumbo Shrimp and offering our wild-caught Beer-Battered Fish at new unbeatable prices, our guests know they can get the bold taste and quality ingredients they crave. The perfect combo for the Lent season.”