WELCOME TO TATNUCK MEAT AND SEAFOOD

Hey there! I’m Thomas, and I’ve been shrimping for over 15 years. After countless trips and experiments I’ve learned exactly what works (and what doesn’t) when it comes to baiting for shrimp. In this guide I’ll share my tried-and-true tips that’ll help you catch more shrimp than ever before. The Best Baits for Shrimp (That … Read more

Hey there! I’ve kept pea puffers for years, and let me tell you straight up – yes, pea puffers will absolutely eat shrimp if they get the chance. But there’s more to this story than just a simple yes/no answer. Let me break down everything you need to know about keeping these adorable little hunters … Read more

Hey there! I’m a passionate aquarist who’s kept dojo loaches for years, and today I wanna talk about a common question that keeps popping up in the fish-keeping community: do dojo loaches eat shrimp? Let me give you the straight answer right away – YES, dojo loaches will definitely eat shrimp if given the chance. … Read more

Look, I get it. You’re probably standing in the grocery store right now, staring at that bag of frozen shrimp and wondering if it’s actually safe to feed your family. As someone who’s spent countless hours researching this topic, I’m here to give you the straight facts about farm-raised shrimp safety in 2025 The Quick … Read more

Hey seafood lovers! I’ve been cooking with shrimp for years and lemme tell you – size really does matter when it comes to these tasty crustaceans. Today I’m gonna break down everything you need to know about shrimp sizes, with special focus on those jumbo beauties that make your mouth water! Understanding Shrimp Size Measurements … Read more

Hey there, shrimp lovers! As a passionate food blogger who’s cooked thousands of shrimp dishes, I’m here to share everything you need to know about safe shrimp temperatures. Let’s dive right in with the most important info you’re looking for! The Quick Answer Shrimp is safe to eat when it reaches an internal temperature of … Read more

Hey there fellow food lovers! Today I’m super excited to share everything you need to know about one of my absolute favorite pantry staples – canned tiny shrimp! As someone who’s always looking for quick and tasty ingredients I’ve gotta tell ya, these little guys are a total game-changer. What Are We Talking About? We’re … Read more

Hey there! I’m a chef who’s cooked thousands of shrimp dishes, and I’m gonna share my tried-and-true methods for cooking frozen shrimp that’ll give you restaurant-quality results every single time. No more rubbery, overcooked shrimp – I promise! Quick Answer You can cook frozen shrimp directly without thawing using 6 methods air fryer stovetop, instant … Read more