These sausage rolls are the perfect make-ahead appetizer. They are quick, easy, and delicious served hot or cold. Flaky puff pastry wrapped around savory pork sausage and baked to golden brown perfection? Yes, please!. Ah sausage rolls. These savory little bites remind me of growing up in England. There were always a lot of them … Read more
Pickled sausages are a tasty snack that can last for a surprisingly long time But how long exactly? And what’s the best way to store them to maximize freshness? I did some digging to get you the answers An Overview of Pickled Sausages For those unfamiliar, pickled sausages are raw or precooked sausages that have … Read more
People in the UK love Greggs sausage rolls because they have flaky, buttery pastry and savory, seasoned pork inside. You can carry these snacks around with you and eat them for breakfast, lunch, or a quick bite at any time. But what if you can’t eat them all before they go bad? Is it possible … Read more
Our high-quality Original Sausage is made from only the best cuts of pork. It’s still the same farm-fresh goodness that Bob Evans came up with. An American favorite, Bob Evans breakfast sausage can be found in many fridges across the country. Families who want to save time and effort while still enjoying a hearty breakfast … Read more
Uncle John’s sausage holds a special place in many people’s hearts. This sausage has been satisfying taste buds since 1922. It is known for having a strong, smokey flavor. But if you want to really enjoy Uncle John’s sausage, you need to know how to cook it right. In this guide, we’ll provide pro tips … Read more
Package and ship each separately (when purchasing more than one) (optional) Hickory Smoked Turkey (9.0 -11.0 lbs.) quantity Our plump, Conecuh Hickory Smoked Turkeys are golden brown, perfectly moist and bursting with flavor. They come fully cooked and ready to eat, which is good because most people can’t wait to cut into a juicy, tasty … Read more
The Conecuh Sausage Company makes a sausage called Conecuh sausage, which is pronounced “Cah-nek-ah.” The sausage is named after Conecuh County, Alabama, USA. There are six flavors of sausages to choose from: original, hickory, all-natural hickory (no MSG), spicy, and The pork and spices are mixed together to make the smoked sausage, which is known … Read more
How to cook air fryer chicken sausage in minutes. This is a delicious meal that is an easy dinner idea and perfect for a busy weeknight. I personally love cooking chicken sausage links as it’s a great option for meal prep. They are such a healthy lunch idea and can be used in a variety … Read more
Get your day shining with our delicious croissant sandwiches. These sandwiches are great for breakfast or as a snack because they have savory sausage, fluffy eggs, and melty cheese on a buttery croissant. 3. Turn sandwich over, microwave on HIGH for 50 seconds or until hot. (For compact microwave ovens lower than 850 watts, add … Read more
Kabana sausage, sometimes spelled cabanossi or kabana, is a type of thin, dried sausage that originated in Poland. It’s known for its smoky, robust flavor and long shelf life compared to other sausages. But how long does kabana sausage actually last? Here’s a comprehensive guide to properly storing kabana sausage so you can keep enjoying … Read more