My hubby came up with these katleti after gathering ideas from his mom. He bakes them after sautéing and they come out juicy and tender. They go really well together with buckwheat, braised cabbage or any potato dishes. You aren’t really Russian or Ukrainian if you haven’t had kotlety; end of discussion. Blending Ground Turkey … Read more
Pork and milk are two dietary staples for many people around the world. From a tender pork chop to a cold glass of milk they’re both delicious. But there’s an old myth that you shouldn’t consume milk soon after eating pork. Is there any truth to this idea or is it just an outdated food … Read more
I love to batch cook and freeze these turkey and pork meatballs for the week. These meatballs are leaner than beef meatballs because they are made with ground turkey and carrots. The ground pork gives them the juicy, chewy texture I love in meatballs. These meatballs go well with a tomato-based sauce and are great … Read more
Smoked pork belly is one of my favorite foods to prepare. This was one of the first foods my wife and I worked on when I first tried to teach her how to smoke right. Although we can’t decide who makes this better, we both agree that it tastes delicious. Today, you will learn how … Read more
While pregnant, we want to make sure were getting good quality nutrients and taking our vitamins. Instead of chips and dip, we snack on nuts and fruit, and we put more spinach in our smoothies. Being cognizant of the foods you are putting into your body while pregnant is super important! There are foods and … Read more
This Instant Pot Roast Pork will become a family favorite. The salt and pepper mixture creates a tasty crust and seasons the drippings for an out-of-this-world gravy. To find out more about how it all works, scroll down or click here. Now you can go straight to the recipe. Pork butt, which is also called … Read more
If you’ve ever come across a strange fleshy blob washed up on the beach chances are you encountered sea pork. Despite its meaty appearance, sea pork is not actually pork at all. It’s the common name for a few species of primitive marine invertebrates called tunicates. Their blob-like bodies and coloration can make them look … Read more
A marinated pork shoulder or butt roast recipe that is slow-cooked and very tender. It tastes great on its own and can be used in a lot of different ways. One of my go-to dishes for casual crowd entertaining. The boneless Boston butt pork roast, also known simply as a pork butt roast, is an … Read more
I grew up eating pork chops weekly in my midwestern household. My mom would often marinate them in the morning and then grill or bake them for dinner when we got home from school! This 5-ingredient pork chop marinade will infuse your pork chops with sweet, salty, and garlicky goodness. This pork chop marinade is … Read more
A lot of cooking methods, like dry brining and marinating, are meant to tenderize meat. This makes it easier to prepare and cut and also makes it taste better. But the main point of tenderization is to improve texture, and baking soda is one of the best ways to do that you might not expect. … Read more