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Julie Walden

A Cluck-tastic Guide: Understanding the Parts of a Chicken

Ever found yourself staring blankly at chicken cuts in the grocery store, wondering what’s what? Or maybe you’re raising backyard chickens and want to understand their anatomy better? I’ve been there too! Understanding chicken parts isn’t just useful for cooking—it’s essential for chicken keepers to spot health issues early. In this comprehensive guide, we’ll break … Read more

Chicken Salad Chick’s $150 Million Sale: How a Stay-at-Home Mom’s Recipe Created a Restaurant Empire

Ever wondered how much Chicken Salad Chick sold for? The fast-casual restaurant chain founded by a stay-at-home mom was acquired by Brentwood Associates in 2019 for an estimated $150 million. This impressive valuation reflects the brand’s remarkable growth from a home kitchen experiment to a thriving restaurant franchise with hundreds of locations across the United … Read more

The Truth Behind “Why Do Black People Like Chicken?”: Dispelling a Harmful Stereotype

Have you ever heard someone ask “why do black people like chicken?” This question isn’t just misguided—it’s rooted in a harmful stereotype with a complex and troubling history in American culture. Today, I want to explore where this stereotype comes from, why it persists, and what the actual relationship between African American culinary traditions and … Read more