How to Cut Lobster into Perfect Medallions A Step-by-Step Guide Lobster is considered a luxury ingredient that can transform any dish into an elegant culinary experience. While eating whole lobster tails or claws is always a treat there is something particularly refined about a perfectly cooked lobster medallion. This tender morsel of lobster tail meat … Read more
If you want to bring an air of sophistication and celebration to your dinner table without spending hours in the kitchen, a surf and turf dinner might be the perfect solution. With the right ingredients and a bit of planning, you can pull off an effortless meal that looks (and tastes!) over the top—and we’ve … Read more
Many parts make up a lobster, and some parts are not all as well known as others. Actually, once you take a closer look at a whole lobster, some of what you see might be a mystery. In this section, we’ll walk you through the major lobster parts you’ll notice when you handle, cook or … Read more
Red Lobster is one of the most well-known seafood restaurant chains in America With over 700 locations across the United States and internationally, it’s no surprise that many people are curious about where the very first Red Lobster opened As a seafood lover and blog writer, I decided to do some digging into the history … Read more
If you want to bring an air of sophistication and celebration to your dinner table without spending hours in the kitchen, a surf and turf dinner might be the perfect solution. With the right ingredients and a bit of planning, you can pull off an effortless meal that looks (and tastes!) over the top—and we’ve … Read more
If you want to bring an air of sophistication and celebration to your dinner table without spending hours in the kitchen, a surf and turf dinner might be the perfect solution. With the right ingredients and a bit of planning, you can pull off an effortless meal that looks (and tastes!) over the top—and we’ve … Read more
As a seafood lover, Red Lobster is one of my favorite places to indulge in delicious shrimp, lobster, and crab legs. But as a millennial constantly connected to my phone, I rely heavily on having a strong WiFi signal wherever I go. So before my next feast of cheddar bay biscuits, I wanted to find … Read more
If you want to bring an air of sophistication and celebration to your dinner table without spending hours in the kitchen, a surf and turf dinner might be the perfect solution. With the right ingredients and a bit of planning, you can pull off an effortless meal that looks (and tastes!) over the top—and we’ve … Read more
Wondering what to serve with lobster ravioli? Here are 25 scrumptious options that might steal the spotlight from your main course. Lobster ravioli is one of the most decadent and indulgent pasta dishes out there. The tender pasta pockets are filled with sweet succulent lobster meat creating an explosion of flavors in your mouth. This … Read more
IKR, who ever has lobster meat left over? Well, in case you do…use this “Mainer” tip to help you preserve the freshness and flavor of our most prized export. First things, First: Always thaw lobster meat or lobster tails, if they are frozen. The most effective way to do this is by placing them in … Read more