Where Can I Get Beef Wellington? The Ultimate Guide

Beef wellington is a classic dish that every foodie should try at least once This tender filet mignon enveloped in mushroom duxelles and prosciutto then baked in puff pastry is the epitome of sophistication and flavor. But with its intricacy and use of luxury ingredients, you may be wondering—where can I get beef wellington?

Fortunately, there are several places to purchase high-quality beef wellington, from gourmet online retailers to local butcher shops and specialty grocers. This guide will walk you through the best options for buying beef wellington, how to prepare it perfectly, and tips for serving this iconic dish.

Understanding Beef Wellington

Before diving into where to source it, let’s briefly overview what exactly beef wellington is. This dish originated in England, typically consisting of filet mignon seasoned and seared, then coated with mushroom duxelles and prosciutto. The beef is then wrapped in puff pastry and baked until golden brown and flaky on the outside, while the beef remains tender and medium-rare inside.

Some key elements that make beef wellington special include:

• Filet Mignon – The tender cut of beef is essential for keeping the dish moist and juicy.

• Mushroom Duxelles – A mixture of finely chopped mushrooms, onions, and herbs provides deep umami flavor.

• Prosciutto – Wrapping the beef in thin slices of cured ham adds a salty richness.

• Puff Pastry – Light, flaky, and buttery puff pastry is the classic wrapping that makes beef wellington so special.

The combination of flavors and textures is what makes this showstopper unique and a must-try for any food connoisseur. Now let’s look at where you can get your hands on some.

Purchasing Beef Wellington Online

One of the easiest ways to source quality beef wellington is to order it online. Buying beef wellington online allows you to get restaurant-quality dishes made by gourmet experts and delivered right to your door. Here are some top places to buy beef wellington online:

Goldbelly

Goldbelly collaborates with renowned restaurants around the country to ship their signature dishes nationwide. They offer beef wellington options from famous steakhouses like Wolfgang’s Steakhouse in New York and Gibson’s in Chicago. The portions are generous at 10 oz of filet mignon.

Williams Sonoma

For a classic take, Williams Sonoma provides pre-made individual beef wellington that just needs reheating. It uses premium ingredients like wild mushrooms and all-butter puff pastry. You can order it as a one-time purchase or subscribe for regular deliveries.

Harry & David

Known for gourmet gift baskets, Harry & David offers a beef wellington complete meal kit. It comes with the beef wrapped in truffles and puff pastry, along with sides like potatoes and carrots to provide the full beef wellington dining experience.

D’Artagnan

This specialty purveyor sells USDA prime beef wellington cuts that you season and assemble at home. The pan-seared filet mignon, puff pastry, prosciutto, mushrooms, and madeira wine sauce arrive pre-portioned for easy cooking.

Omaha Steaks

For convenient holiday meals, Omaha Steaks has a frozen seasoned beef wellington. Their classic preparation features a tender filet mignon coated with mushroom duxelles and wrapped in puff pastry that you simply thaw and bake.

Porter Road

This butcher shop lets you build a custom beef wellington kit with 100% grass-fed beef. Choose your cut of beef along with prosciutto, mushrooms, and all-butter puff pastry for the ultimate farm-to-table beef wellington.

Purchasing from Local Stores

Beyond online retailers, many local specialty food stores also carry beef wellington options worth checking out:

Butcher Shops

For the freshest quality, visit a local butcher shop, especially one that specializes in customized cuts. They may have house-made beef wellington or can prepare it to order with your choice of premium ingredients.

Meat Markets

Many meat markets and premium grocers like Eataly carry fresh or frozen beef wellington, sometimes pre-sliced for individual portions. You can often find it year-round but especially around the holidays.

Fresh Food Markets

Check your local fresh food market for ready-made take-and-bake beef wellington, which allows you to enjoy this showstopper without all the fuss. The Central Market in Dallas, for instance, offers an incredible beef wellington.

Restaurant Partnerships

Some local restaurants may offer beef wellington specials during the holidays or allow you to pre-order it as a take-home meal. Reach out to upscale restaurants in your area to see if they accommodate beef wellington orders for delivery or pickup.

Frozen Selection

Even many mainstream supermarkets like Kroger, Safeway, and Albertsons will stock frozen beef wellington cuts around the winter holidays when demand is high. Check the freezer section for quality brands.

Preparing and Cooking Beef Wellington

Once you’ve procured your beef wellington, proper preparation and cooking is key to enjoying this regal dish. Here are some tips for success:

• If frozen, thaw the beef wellington in the refrigerator overnight before cooking.

• Preheat the oven to 400°F to ensure crisp, flaky pastry.

• Brush the puff pastry with egg wash before baking for a glossy sheen.

• Bake until the pastry is golden brown and cooked through, about 30-45 minutes. Use a meat thermometer to confirm the beef has reached your desired doneness, between 120°F (rare) and 140°F (medium).

• Allow the beef wellington to rest for at least 5 minutes before slicing to allow juices to redistribute.

• Cut into the Wellington with a sharp knife to maintain the layered presentation with beef center stage.

• Never microwave beef wellington, as this will ruin the pastry. Always reheat leftovers in the oven.

Serving Suggestions

Beef wellington makes for an elegant entree, ideal for dinner parties, date nights, and holiday meals. To make the most of this impressive dish:

• Consider sides like roasted garlic mashed potatoes, asparagus spears, or creamed spinach to complement the beef.

• Match it with a bold red wine like Cabernet Sauvignon or Malbec.

• For special occasions, add decadent touches like black truffle shavings on top.

• Serve individual Wellingtons for a fancy plated dinner or slice a large portion for family-style serving.

• Make sure to have sharp knives and forks on hand to cut through the crispy pastry.

• Opt for formal diningware like fine china to elevate the luxurious experience.

Where to Get Beef Wellington for Your Next Special Occasion

Beef wellington makes for an unforgettable dining experience that’s sure to impress your guests. With its melt-in-your mouth beef tenderloin wrapped in savory mushroom duxelles and puff pastry, beef wellington satisfies the palette like few other dishes can.

Whether you order from a premium online purveyor like Goldbelly or visit your local specialty butcher or meat market, you have ample options for sourcing quality beef wellington to enjoy at home. With the right preparation and service, it makes for a special occasion showstopper. The next time you need an elegant entrée, don’t ask where to get beef wellington—just follow this guide for beef wellington success!