Where to Buy Beef Suet

Beef suet is a type of fat that comes from around the kidneys and loins of cattle It has a high smoke point which makes it great for deep frying and pastry cooking Beef suet adds richness and texture to dishes and can be rendered into tallow for cooking fat and skin care products. If you want to cook with high quality beef suet, here’s where to find it

Online Grass-Fed Beef Companies

One of the best places to buy beef suet is from online companies that specialize in grass-fed, pasture-raised beef. Here are some top picks:

Seven Sons Farms – This family owned company sells 100% grass-fed beef suet from cattle raised on regenerative pastures without hormones, antibiotics or GMOs. Their suet comes in 15 lb packages for $898. They also offer free shipping at $159+.

Beaver Brook Ranch – Another great option for pasture-raised beef suet. Their suet is also 100% grass-fed and available in 10 lb and 40 lb quantities. You can pick up at their farm in NJ or choose discounted shipping prices.

U.S. Wellness Meats – This company sells 100% grass-fed beef suet sustainably raised on small family farms. They offer 5 lb packages of suet when it’s in stock.

The benefit of ordering from these online sellers is you can buy suet from cattle that are ethically raised, hormone/antibiotic free, and fed a natural grass-based diet. This results in more nutritious suet.

Butcher Shops or Meat Markets

Another place to find beef suet is your local butcher shop or meat market. Call ahead to specialty butcher shops and ask if they have suet available. Many butcher shops that process whole carcasses will stock suet.

Farmers markets are another option, especially those with meat vendors. Chat with the ranchers to see if they have suet for sale. If you can find a local source, you’ll be supporting small businesses in your community.

When buying suet locally, ask questions about how the cattle are raised and their diet. You want to source suet from grass-fed cows when possible.

Specialty Grocers

Some upscale grocers like Whole Foods or Sprouts may carry packaged suet, though selection is hit or miss. Read labels and look for 100% grass-fed suet from responsibly raised cattle. Suet is sometimes found in the freezer section.

You can also check ethnic grocers like halal or kosher markets. They often carry harder-to-find animal fats like suet. Call to check availability and quality.

Direct from a Beef Farmer

Finally, you may be able to buy suet directly from a local beef producer. Search for grass-fed cattle farms in your area and then call to ask if they sell suet. Many smaller beef farms will collect suet during processing to sell.

If you can buy a quarter, half or whole cow, request the suet during butchering. Buying direct gives you access to the freshest suet possible.

How to Buy Beef Suet

When buying beef suet, here are some tips:

• Look for suet from 100% grass-fed and pasture-raised cattle whenever possible for superior nutrition and flavor.

• Check that no hormones or antibiotics were used. Organic standards also indicate these practices weren’t used.

• Confirm the diet – you want cattle eating grass and hay, not grain. Ask if GMO feed was used.

• Look for local suet to support farmers in your area. Local is fresher.

• Buy in bulk online for convenience or check with butchers/markets for small quantities.

• Make sure the suet has a firm texture with a solid fat cap. Soft or mushy suet is old.

• Store suet in the freezer if not using immediately.freeze

With these tips, you can find high quality beef suet to add rich, beefy flavor to your cooking! Using grass-fed suet from small farms provides the healthiest fats to cook with.

How to Use Beef Suet

Beef suet has a very high smoke point of 420°F making it excellent for frying and pastry. Here are some of the most popular ways to use beef suet:

• Render into beef tallow for cooking fat or making candles/soap

• Make pastries like pie crusts, biscuits, scones, etc.

• Fry potatoes and other veggies for crispy chips

• Add to sausages and patés for moisture and fat

• Use in place of butter/lard for flaky pie crusts

• Add to ground beef for moisture and richness

• Make suet dumplings and drop biscuits

• Deep fry meatballs or fritters for crispy coating

• Make gravy thick and rich

• Use for high heat stir frying and sautéing

With its high smoke point and rich beefy flavor, suet is a prized cooking fat for making tender, flaky baked goods and crispy fried foods. Get high quality grass-fed suet and enjoy the flavor and nutrition benefits!